White Teas from Fujian – Silver Needle, White Peony and Shou Mei

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In this video, Matt from Tea Angle talks about White Teas from Fujian. He goes through some of the differences between the different types of White Teas and which ones are his favourite.

White Peony (Bai Mudan):

Serenity 2017 (Gong Mei):

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I love white tea so much, they calm me so deeply. Like instant tea drunk situation.

sheisofthewoods
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Great video! Many thanks for the bonus info regarding gong mei, this kind of info is always very interesting regarding the existence of white teas in cakes, thanks!!

pedroserafin
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I drink mostly aged Shou Mei or Gong Mei. But every year I still get some fresh silver needle to enjoy. White tea and puerh tea are probably my favorite teas

Mr.Lukas
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Nice video - as always. I like your style, and it's always a pleasure when a new video arrives.

Being used to drink mainly green and oolong tea, I first thought that white tea is nice, can taste pretty good, but just lacks "real" flavour, if you know what I mean. It seems to be too mild and mellow.
However, that changed.

Then, I started to like white tea more and more. If I had to chose one style, it still would be oolong - but luckily, I don't have to chose.

I started to realize that, besides a nice and delicate flavour, white tea can evoke such a feeling of "contentment and comfort". It's like a liquid warm hug. :-) Not only, but especially with aged white tea. It just makes you feel good.

kail
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Im just getting to grips with white teas & this is a great video to help me better understand what I’m working with, thanks for sharing!
Also I’m really loving a White Peony I recently purchased 🙌🏻

Vincent.
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Thank you so much for this video. Much Appreciated!

justelementt
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I wrire down the tast of the sil er needle and white peony. Amazing how complex the tasts can be. Its quite an experience.

sunstar
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I have been drinking silver needle and it's excellent. I mix it with green usually

jeffm
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Isn't gong mei just a white peony but picked later?

RunFreeRyan
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Silver Needle White Tea, hand-picked from the finest tea gardens, offers a delicate floral aroma and a smooth, sweet taste. OOTea

organicorigintea
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Trying my first true fuding shou mei as I watch, instant hit of honey and jam aroma, is stunning to be fair, rich tannin flowers after, very nice.

gregmonk
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I still love me some Shou Mei / Gong Mei, Its got a lot of flavour but its still fairly~ delicate. Visually its one of the prettier teas too, imo.

timsouter
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I’ve watched 10 videos on brewing White Peony Tea and not one has given me a clue on the amount of time needed for steeping each time. Not have they told whether or not I need to give it a wash😢

huntergreen
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I HAVE tried an Indian white cultivar and it has a prominent osmanthus profile in aroma and after taste. It's one of my favorites you can find the brand Orajas, they sell good leaves. A co-worker got me a gift of an aged bing of Fuding white. It has so far been the BEST aged white tea cake I've had. I usually only collect cheaper Shou Mei cakes going for age. I like the after taste of this tea. Tangy, but not as honey sweet at the fuding. THEN i also found a rare blend of Yue Guan Bai "white puer", this is now my favorite white tea with the best cups coming around after the 6th steep.

jdaragon
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White tea is good, I got this 6 yrs old aged shou mei cake and I drink it regularly. 🌿🍵😵‍💫

Pchar
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For me, I never quite found white teas to my liking compaired to other types. But that was until I tried a good aged white tea. BAM, and I was hooked! And with aged I prefere Bai Mu Dan or Shou Mei, or blends of them.

horrudu
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Glas we found your channel we SUBSCRIBED YO....!

PastorErickDMarquez
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I like white peony, it's less expensive and more flavoursome. Silver needle is obviously good, but it's abit too light for me.

Takeru
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I was expecting you to say "Like all great tea types, white tea's origins come from Fujian" ahahaha

Mandragara
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Add anything to good tea then you will get hit with my 🩴

norabellerose