Chingri Mach Diye Pui Shaag Charchori (Bengali Style) | Basella Alba Spainach with Prawn -

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Please watch: "Lazeez Chicken Recipe | Chicken Lazeez by Ashima Ka Kitchen"
About this video : Let's watch the video on the complete making of Bengali style Chingri Mach Diye Pui Saag Charchori. Today I'll show you
how to cook Pui Shaak Chingri easily to make this food very tasty. Bengali style & Bengali Recipe cooking is shown here.

INGREDIENTS :

Prawn ( Chingri) - 100gm
Pui Shaag -250gm
Potato - medium size 2 pices (cut into cube pices)
Kumro(pumpkin) - 7/8 pices( cut into cube pices)
Green Chillies-3/4 pices
Mustard oil -3 table spoon
Salt to taste
Turmeric powder - 1 tea spoon
Sugar to taste
kalojeera & cumin seeds - 1 tea spoon

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About the Channel :
At Ashima Ka Kitchen you will find out easy step by step recipe guidance on all types of Veg (Niramish) and Non Veg Bengali recipe videos in Bengali Language.

In my all recipe videos, I will always try to give all cooking info in details, easy cooking tips and tricks.
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THANKS FOR WATCHING...#AshimaKaKitchen #puishaak
#BengaliRecipe #howtocook
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Kub bhalo laglo khete ajj e try korlam. Asadharan

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