Strawberry Puree

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Strawberry puree Ingredients 🍓

- 16 oz (453g) fresh or frozen strawberries
- 1/2 cup (50g) white granulated sugar (or brown)
- 1 tsp lemon juice (optional)*

*Lemon juice adds additional acid to the strawberry puree, which aids in flavor as well as maintaining a red color.

For full written instructions as well as tips for using puree in you cakes and desserts:

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Happy baking, friends ♥️
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When I make this, I add a bit of lemon juice. It adds a bit of acidity and you can add as much or as little as you like.

fueledbypaintwater
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The cake crumb is the best I have ever seen. Beautifully light and fluffy!❤

onerainiday
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Strawberry cream cheese vanilla CAKE…..can it get any better ???
I NEED the cake recipe 🥰

rnupnorthbrrrsm
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Looks delish! And I'm so happy you added the ingredients in grams also!

ajsutton
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I shared this to myself so I can keep the recipe I'm also making a cake this will be the filling

tiffanyc
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You should use confectioner sugar, it’s not as credo. I use that with my strawberry shortcake and it might help u spread your frosting easier??

darlenejeffords
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Omg so beautiful and looks yummy 😋
Have you done pistachio cake?
I will love to see your recipe 😘❤️thank you for sharing

wwisdomy
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Please could you give me the full recipe ❤

azraprinceza
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do you refrigerate it or leave it at room temp in the jar?

kittycatindabluehat
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Is putting it in a jar for a few weeks needed?

ratvioli
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Thank you for sharing !! This looks delicious !! Is the cake in this video on one of your recipe videos ? Or somewhere else ?

jamifitz
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Hi! Would coconut sugar work well in place of granulated sugar ?

Beautybysabrina
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Can strawberry purée be stored in the fridge and be used the next day??

sheikhahindmannathanijalma
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How many strawberries? How much sugar? Am I supposed to guess?

jon
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I can't use the link to get the cake recipe!! keep getting an error message. please send another link to get the cake recipe - it looks amazing I want to make it for Christmas dinner!!!

Lisa-wyvn