Homemade Crostini

You can make homemade crostini, they are so easy to make and you can save a lot of money by making these instead of buying these at the store. You can use crostini to make all sorts of appetizers. You can put a little cheese on top, a piece of fresh tomato drizzled with olive oil and balsamic vinegar.

So we're going to go ahead and start making our Crostini. Now I bought a
couple of loaves of day old bread, since we're just going to be toasting
this. You know what? If day old bread is available, go ahead and purchase
it. It's really not going to make any difference on the flavor of this. So
what we need to do is we need to go ahead and cut this into 3/8 to about
1/4 inch slices of bread.

Then we are going to rub a little olive oil or butter, whichever you
prefer, on top of these, and we're going to just brown these on both sides.
So why don't I go ahead and show you how we get these cut up. For one
thing, you don't have to worry if your pieces aren't all perfect. That's
really not going to matter too much. So go ahead and cut them as evenly as
you can.

So now go ahead and spread those Crostini onto a baking sheet. Be sure to
turn your oven on broil. I use the setting high on my oven. And you know
what? These are going to take just moments to do. Drizzle on your olive
oil. Go ahead and brush these out with a little pastry brush, and you are
going to have perfectly toasted Crostini.

Now what can you do with Crostini? You can put just about anything on it.
You can put a little bit of cheese, some fresh tomatoes, drizzle it with a
little balsamic vinegar. You're going to have a fabulous appetizer. These
go into the oven, and then we are going to let them brown on one side. Flip
them over and if they need a little bit more oil, go ahead and drizzle that
on, pop them back through the oven. When you take them out, let them cool
completely before stirring them. And there you go, the Crostini are ready
for whatever you like. Please be sure to rate, comment, and subscribe so
you can see what's cooking next.

Printable recipe card here:

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[ludde]

This is one of my favourite things to make at home. Quick, easy and very delicious as an appetizer.