$205 Michelin Starred Kobe Wagyu Omakase, Nishiazabu, Tokyo - Niku Kappo Jo* Vlog | 4K

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Take a walk with me on my journey at Niku Kappo Jo, Nishiazabu, Tokyo, Japan.
Price of this meal was 30,500 JPY (Around $205).

**Subtitles are now available in 42 languages:
English, Japanese, Thai, Korean, Chinese, Malay, Indonesian, Javanese, Vietnamese, Khmer, Burmese, Lao, Filipino, Hindi, Arabic, Russian, Spanish, French, German, Italian, Dutch and Finnish.

20 NEWLY ADDED languages! Bosnian, Bulgarian, Croatian, Czech, Danish, Estonian, Greek, Hawaiian, Hebrew, Hungarian, Icelandic, Mongolia, Nepali, Norwegian, Polish, Portuguese, Romanian, Serbian, Swedish, Turkish.

Please turn on the CC Subtitles.
If your language is unavailable, please comment in this video and I will submit it for you :)

* Chapters *

0:00 - Intro/Arriving at the Restaurant
3:10 - Course 1 - Shirako & Takenoko
4:45 - Course 2 - Wagyu Tartare - Kegani - Hokkigai - Ebi
7:45 - Course 3 - Shabu Shabu
10:41 - Course 4 - Uni - Fukahire & Matsubagani - Hamaguri - Hirame & Ankimo Sauce
14:39 - Course 5 - Spring Roll
17:30 - Course 6 - Beef Wonton
18:57 - Course 7 - Sushi
20:34 - Course 8 - Sushi
24:21 - Course 9 - Chateaubriand Sando
27:37 - Course 10 - Tenderloin & Rib Eye Steak
30:15 - Course 11 - Tan Tan Men
31:25 - Course 12 - Wagyu Curry
33:25 - Course 13 - Strawberry & Mochi Warabi
34:17 - Ending

* Locations*

Niku Kappo Jo

Google Map

* Credits & Links *

FOLLOW MY JOURNEY
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Your living my dream, I've been watching your videos for a few weeks now. I just subscribed. Your taste is amazing.
I love these Omakase videos.
They don't have anything like this where I live..

WHOTHEHELLISNATE
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Loving your channel! Great for me to see the dining experience and get inspiration on the dishes <3

RawRealms
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The helper in the back with the glasses was so fine! I couldn't stop admiring him 😩

Astrochellie
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its my dream to eat in such restaurant...

vugxuvk
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Are those capers or peppercorn that he put on top of the steak?

angelamariecuenca
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Was the price of the meal INCLUDING the 30 year old Chambertin wine?

juurviljasupp
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I guess shirako is an acquired taste. I am not fond of it, though I'd obviously eat it to be polite if served at a meal like this.

CrimFerret
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Another great video. But the eye patch is clearly the elephant in the room. 😅

francisyang
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How can you tell if the certification relates to the meat that they show you ?

MultiCklee
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Japanse lol. put some raw meat over some rice and charge you 205

khukges
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sushi with those red sense. learn to eat french cuisine please

francisinghels
visit shbcf.ru