Korean Spicy Octopus Stir Fry (Easy & Delicious!)

Attention all FOODIES - you need to watch the K-drama “Let’s Eat” because it will open your eyes to a whole new world of delicious Korean recipes that will get you drooling EVERY SINGLE EPISODE!

Welcome to my series where I cook recipes from my favorite Korean dramas today; we are making delicious and addicting Korean Spicy Octopus Stirfry - Nakji Bokkeum! Savory, sweet, and spicy, this dish will get you eating bowls and bowls of rice from its amazing flavors. I know it’s only Monday, but get yourself a glass of ice-cold beer or soju because this recipe is a MUST-TRY to all my spicy food and seafood lovers!

[redfuse]

Korean red chili paste
Korean red pepper
Sesame oil
Soy sauce
Corn syrup or 🍯
Black pepper
Garlic
Ginger
Sesame seeds to garnish

[focknfree]

LOVE THIS!! GOING TO COOK THIS RIGHT NOW!!! THANK YOU!!

[hoaxuanamynguyen]

My childhood food and I’m eating it rn

[hakyumm]

What can I use instead of Korean chili paste? None of my local stores sell it but I really want to make this recipe, it looks too good!

[ladyn]

Would this work with shredded squid too? Also what’s a substitute for rice cake please that I can find in a normal U.K. supermarket? Thanks