INSTANT POT MUTTON CURRY | INSTANT POT GOAT CURRY | MUTTON RECIPE

Instant Pot Mutton Curry | Instant Pot Goat Curry | Instant Pot Lamb Curry | Pressure Cooker Mutton Curry | Mutton Curry Recipe | How To Make Mutton Curry | Instant Pot Curry | Mutton Gravy Recipe | Mutton Recipe

Ingredients for Instant Pot Mutton Curry:

(Tsp- Teaspoon; Tbsp- Tablespoon )

- Goat or Lamb with bones- 1 kg (2 lbs)

- Onions sliced - 4 medium ( 75x4=300 gms)
- Ginger garlic paste- 3 tsp

Whole spices:
- Green cardamom- 6
- Cloves- 6
- Cinnamon- 4 pieces
- Black cardamom- 3
- Bay leaf- 2

Spice powders for the Masala Mix:
- Turmeric powder- 1 tsp
- Red Chilli powder- 4 tsp
- Coriander powder- 3.5 tsp
- Cumin powder- 1.5 tsp

Other Ingredients:
- Salt - 2 tsp
- Whisked curd/yoghurt- 6 tbsp
- Kashmiri Chilli powder- 2 tsp
- Garam masala powder- 1 tsp
- Oil-4-5 tbsp

Preparation:

- Slice the onions and set aside
- Mix the spice powders in 1 cup of water. Whisk and set aside.
- Whisk once more before adding to the curry.
- Also whisk the curd/plain yogurt in a bowl and set aside.

Process:

- Switch on the sauté function in the instant pot on normal mode. Keep at the default of 30 mins.
- Heat oil, add the whole spices and give a stir.
- Add the sliced onions and sauté on normal mode for around 15 mins till golden.
- Press the sauté function to choose the ‘Less” mode and then add the Ginger garlic paste.
- Mix and sauté for around 2 mins till raw smell is gone.
- Now add the Spice mix (in water), choose Sauté function on “Normal” mode and fry for around 2-3 mins till oil separates.
- Now add the mutton pieces, salt and sear on Saute- Normal mode, mixing and frying the mutton well, so that the spice mix coats the pieces well and oil separates.
- Continue to saute on Normal mode heat for around 7-8 mins till the spices coat the mutton and oil separates.
- Now cancel the sauté function.

- Add the Kashmiri Chilli Powder, Garam Masala powder and the whisked curd/yogurt. Give a mix well and then choose the Sauté function normal mode (You can initially keep it on “less’ mode, keep mixing on low heat for around 2 mins and then increase it to normal mode for another 2 mins)
- Continue to mix it on low heat for 3-4 mins till it is cooked and oil separates.
- Cancel the sauté function.
- Now add 300 ml water, mix well and close the Instant Pot.

* Keep lid on in lock position
* Valve in sealing position
* Pressure cook on normal
* High pressure
* Pressure Cook function for 15 mins
* The countdown will start once the pressure has built up.

- After 15 mins switch off and turn the venting valve to release the pressure.
- Open the lid and give a mix.
- Serve hot with rice or rotis

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[kitchenwithduaa]

Yummy 🤤 so delicious and amazing recipe 😍 really good friend 😊 stay connected kitchen with duaa 💞

[arhaanansari]

Hiii nafisa..how are u dear..excellent recipe for someone who need to cook fast..specialy for bachelor's this pot is must with ur recipe 😋 😋😋😋😋..yummy yummy ..u r masterchef nafisa dear..

[melissaa]

Mmm its 4.38am you make me hungry Nafisa 💜

[gazisharif]

Wonderful recipe. Thank you for sharing.. ❤️by the way.. could you please be kind to share the method & recipes of biryani & polau.. thank you again

[teesakhatua]

Awesome receipe mam loved it very much

[azhardhawan]

Looks great and got in time before I process for meals again!

[rukhyakhanam]

Assalamualaikkum mam kaisee hoo ethar chennai baarish zabarthasth mam magar Aapkee A recipe wooow mam buhath badiya shukriya mam

[alansingh]

Hi, great recipe. Can I ask what part of the lamb did you use or was it Goat? Thanks

[muniramithaiwala]

Amazing and tasty., can be made on stove n kadaai also.

[shekarangala]

Hi madam How are you medam instant pot were are you buying how much price madam

[deleriecesingh]

Which brand kashmirr chilli powder is used here?

[PoppyDog]

Two questions:
1) Will this taste as good with lamb meat as it does with goat meat?
2) For a dairy-free recipe, what can be used instead of yogurt?

[sarithapasupuleti]

When ever I cook in instapot it shows burn symbol when I switch on the pressure cook.