Classic Fish Pie - Mark Sergeant and Kenny Atkinson

Mark Sergeant and Kenny Atkinson are going head to head, challenging one another to build the perfect fish pies. Whilst Mark has opted for a classic parmesan crusted pie, Kenny is making a craster kipper dish. Which one will the judges pick?

[Prince-visv]

Thank you for the lady's commentary as interpreter for Kenny Atkinson !!

[michacoach]

Great recipes, bin the commentary.. leave it with the Chefs'

[bigguscurlyus]

I never understood keeping the onion as a half. I mean sure it's easier to remove after, but yu won't be getting a fraction of the flavour out of it if you cut it up a bit!

[MrDarkTides]

Love the dirt shop background porno music that accompanies these recipes.