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Biscuit Apple Pies/2 Ingredient Recipe (With Freezing Option)
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In this video I show how to make mini hand pies using a 21 oz can of apple pie filling and 1 can of big biscuits 16.3 oz. I also demonstrate how to package and freeze the remaining biscuits to be enjoyed at a later time. On video I demonstrate how to bake these biscuit pies raw at room temp and how to bake them from frozen.
bake these pies for 10 minutes in a 375゚ oven.
bake the frozen biscuits in a 375 degree oven for 15 to 20 minutes.
bake these pies for 10 minutes in a 375゚ oven.
bake the frozen biscuits in a 375 degree oven for 15 to 20 minutes.
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