Best Kebab In Prague

Based on your comments, we went to find the best kebab in Prague. Dobrou chuť.
Thank you for supporting our creative journey 💛

More FOOD content:

(Best places for beer, coffee & food included)

0:00 Where is the best kebab in Prague?
0:44 Gemüse Corner Kebab
2:29 Can Bey Kebab
4:56 Tasty Doner Kebab
6:22 Mahir Kebab
7:37 Royal Grill
8:52 Final Verdict

Thank you for your support!
Janek Rubeš & Honza Mikulka, Prague based journalists
#HonestGuide

[iWhacko]

Hope you read this. you can tell a lot from the meat spinning on the grill. the first and last kebap places you went to have layered meat. this means actaul cuts of meat stacked on top of eachother and means higher quality meat. the other like Can Bey are just minced meat pressed together, hence the uniform color. its usually a lot cheaper, and blander tasting. thats probably why Honza said it tasted normal.

[ToxicTemplar]

Döner Kebab is in bread like sandwich, Durum is wrapped like a tortilla! Both Delicious, for me durum is better because it has low bread to meat ratio!

[frostsson]

Can't wait for best burger in Prague 🍔😍

[GabrielAPPer]

Janek is living my best life, eating Kebabs for a living

[danmcdonald]

The gemuse corner kebab also has curry (kari) sauce, they also add roasted vegetables to the kebab, potato crisps, green & red bell pepper.
You pay a little bit more (150kč) but the quality of all the ingredients is phenomenal so that alone beats all the other places.
Also the line outside during those mentioned peak times clearly speaks for itself.

[FFPCactus]

Wow! Very nice! My brother owns the Gemüse Kebab so I'm happy you enjoyed it

[robfriedrich]

1:08 It's a complete meal with all components, meat, vegetable, spice, sauce, carbohydrate side dish (often bread, but sometimes you get a box as known from Asia snack bar, but the Döner Box can contain French fries).

[charlottemaddox]

My boyfriend and I have visited before, but we are so excited to visit again in April. We will try these out! Definitely share other food places!!

[birkan]

From a Turkish perspective, I would say Royal grill seems the best one tbf. I know the whole kebab meat in Europe is delivered from a factory whereas in Turkey that's not the case. It's all prepared by a chef of the kebab restaurant. Royal grill's kebab seems the restaurant-made, but others seems frozen factory-made

[chill]

I lived in Prague for 10 years and I totally understand you....so many good places to eat kebab.

[Annaconda]

I think you should do a food test for Georgian Restaurants in Prague because there are so many...best khachapuri or khinkali

[Lord.Kiltridge]

I'm not traveling 6, 679 km to eat Kebab in Prague.
But I will eat Kebab while in Prague.
Because I LOVE Kebab/Donair!

[Lchn]

There are sadly only few places with fresh restaurant made kebab/gyros/shawarma in Prague. One of my favourite is "Al Dimashqi" tastes unreal 😍 and every fan of Shawrma or lamb halal meat should really go for a visit.

[kelly]

I spent about 6 months living in Prague, Can Bey was my go-to kebab place. Loved it

[ntatenarin]

1:29 I'm so glad your camera operator got to enjoy it as well! By the way, love your videos!

[wildnugget]

Can only recommend Can Bey. Been going there for over 5 years now (Used to have school on the street), love it there

[robfriedrich]

0:45 Sometimes it's not the right word order. The name is Gemüse Kebab Corner. It's comparable with bakeries in Germany "Konditorei Schulze Bäckerei" means "Konditorei Bäckerei Schulze"

[eDyn]

Just grabbed meal and opened youtube, perfect timing!

[robson]

Hi, my favourite kebab is in Rzeszów, Poland it is called "Pomarańczowa Budka" - "It's simply the best" :)

[mohabatkhanmalak]

Brings some good food memories, the best shawarma/gyro/doner that I ever had was in Dubai in the 1990's. There was a place in Al-Ghurair Center and it was run by a Greek or Armenian man, and the way he did his rolls was to put them under a sandwich grill to crispen the flat bread(Lebanese khubz). This made it super delicious, and we often went there to have some.