Easy Shepherd's Pie Recipe

This Shepherd’s Pie recipe is a savory pie with a meat and vegetable gravy topped with creamy parmesan mashed potatoes. Shepperd’s Pie is a stunning and welcoming dish for the holiday table.
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INGREDIENTS FOR THE POTATO TOPPING:
►2 lbs russet potatoes, peeled and cut into 1” thick pieces
►3/4 cup heavy whipping cream, warm
►1/2 tsp fine sea salt
►1/4 cup parmesan cheese, finely shredded
►1 large egg, lightly beaten
►2 Tbsp butter, melted to brush the top
►1 Tbsp Chopped parsley or chives, to garnish the top

INGREDIENTS FOR THE FILLING:
►1 tsp olive oil
►1 lb lean ground beef or ground lamb
►1 tsp salt, plus more to taste
►1/2 tsp black pepper, plus more to taste
►1 medium yellow onion, finely chopped (1 cup)
►2 garlic cloves, minced
►2 Tbsp all-purpose flour
►1/2 cup red wine
►1 cups beef broth or chicken broth
►1 Tbsp tomato paste
►1 Tbsp Worcestershire sauce
►1 1/2 cups frozen vegetables of choice

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⏱️TIMESTAMPS⏱️
0:00 Intro
0:44 Prepping potatoes
2:29 Making pie filling
5:06 Adding potatoes over the pie filling
5:59 How to bake shepherd's pie
6:30 Finishing touches
7:17 Taste test

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#natashaskitchen #shepherspie #dinner

[lindsayquay]

I tried this recipe and it was amazing! I didn't have Worcestershire sauce so I used two tsp vinegar and two tsp soy sauce as a replacement. I also didn't have whipping cream so I used 3/4 cup of milk and 2 tbsp of butter. Thank you for such an easy to understand recipe!

[christyclark]

My friend served this at a dinner party. I was so delicious. I asked her for the recipe, and she pointed me to this channel. I can’t wait to make it myself!

[dhoward]

I did something simular this. I call it a Mini Shepherd's Pie. I used a large 6 muffin pan and used hamburger to form what would be the crust. Then added the gravy mixed veggie and topped it with the mashed potatoes. It was awesome!

[SalemMoodyFan]

Hello, Natasha! I made your Shepherd's Pie for dinner tonight! My daughter fell in love with it and requested it for her special milestone birthday dinner that is coming up the end of February. My husband loved it, too! You were totally right about the seasoning -- so glad that I followed your instructions. Thank you for a real winner! Soooo good! Best regards!

[johnlafleur]

This looks delicious. I grew up eating Sheperd's pie. My mother made it in three layers. Ground beef on the bottom, creamed corn in the middle and mashed potatoes on top sprinkled with paprika. That's more or less how I make it to this day, in fact I'm eating some right now for breakfast, but I'll definitely give your recipe a go next time I make it!

Thank you, Natasha!

[pattyolczak]

Yes.. she makes her videos fun fun with her smile and humor..we all need that

[tazattk]

Made this for some friends and they loved it. Followed the recipe to the letter and it came out perfect! It was their first time eating Shepherd's Pie; didn't even know what it was. Needless to say I will be making it again and again. Thank you for a fantastic recipe.

[elizabethvaracalli]

Just finished eating this delicious
Shepherds pie, my family rated it a 10, and I've never made a shepherds pie before .I certainly will be making this dish again .
I don't think you could go wrong with Natasha's recipes .
Her Blueberry muffins, her Blueberry cake, beef and broccoli are a staple at my house .

[pashmac]

We made this tonight! I’ve never made shepherd’s pie, and never made mashed potatoes….and it turned out AMAZING! Thank you for making cooking “simple, ” possible, and delicious for us late-blooming-domesticated people!🤣 YUM!!! 😋

[thebakersgoodies]

Shepherd's Pie!!! I already smell the good scent in my kitchen! Can't

[Rottielover]

She's adorable and I love her recipes, so easy to follow and she makes it fun, I love her videos

[murielvaldez]

I made this last night. And it was a success. It was so good! I followed your instructions to the T! I was so excited how great it turned out. I have never made shepherds pie either. Thank you Natasha I always look forward to your recipes. And your videos are easy to follow.

[karencook]

OMG! I have never eaten Shepherd's Pie but always wanted to try. Had a couple friends over for dinner last night and decided to try this recipe. We were all so impressed. Anytime I want to try a new recipe, Natasha is the goto place. Your recipes are never fail. Thank you so much.

[tashatopalakis]

Beautiful Dinner!! So simple and quick. . Thank you for sharing the super fast mashed potatoes, too.

[mikelogan]

I do mine similarly. I add freshly chopped rosemary. It makes an amazing difference.

[helenrodrigues]

I’m in my 70’s and look forward to your videos, you are a wonderful cook, fun to watch and I’ve learnt so much from you. Keep up the good work, there’s no food like home cooking. 🌈💕

[elizabethsleison]

Natasha, I love your wonderful recipes. Your tips and techniques always help me. They are awesome. But, I love your wonderful sense of humor. Cooking can be stressful, but your smile and familiar playfulness are so welcome. Thank you so much for all your hard work!

[paolazuffinetti]

Delicious! It's first, second and third courses all in one. So no waste of precious time. Thanks, Natasha!

[StarmanZen]

Made this! Really solid dish, savory and comforting. First scoop was OMG good! On my second serving, I added an herb shaker mix on top that included rosemary and thyme that just elevated it to another level. I'll be including some fresh herbs next time I make it to see how that works out. Thanks so much!

[judycolson]

I love comfort food but I’ve never made shepherds pie. This looks like a great one to start making it with! I like the fact that you put Parmesan in the mashed potatoes and I love anything that has Worcestershire sauce in it. Thank you Natasha. 😊