QUIMIWEB Proyecto Final de Química Inorgánica UFM.Actividad Antioxidante.

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Bibliografías:
- Dasgupta A, Klein K. Antioxidants in Food, Vitamins and Supplements: Prevention and Treatment of Disease. 1st ed. United States. Elsevier Inc: 2014
- Ahmad R. Free Radicals, Antioxidants and Diseases. 1st ed. London, United Kingdom. IntechOpen: 2018
- Chajer B. Antioxidants: The Wonder Food. 1st ed : 2016
- Morales-Gonzales J. Oxidative Stress and Chronic Degenerative Diseases: A Role for Antioxidants. 1st ed. Rijeka, Croacia. InTech: 2013.
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