Tagliatelle with Quick Sausage Meat Bolognese | Gordon Ramsay

Gordon's take on a real classic, mixing sausage meat with cherry tomatoes to make a genuine rustic treat. Perfect when you're on the go but still want fresh and delicious food, cooked fast.

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[robbiespicnic]

i tried this tonight. Incredible. It's deceptively simple but yields BIG taste and flavor. Make sure you include the pasta water towards the end. It marries everything together. Start to finish in 15 minutes. I put some rustic bread and butter on the table and a few bottles of red wine and my friends and I had an incredible dinner without breaking the bank. Pow!

[asianboy]

The camera was so close, I was able to smell the cooking.

[ShamoonX]

It needs to be closer. I can't properly see the molecules in this video.

[enemywithbenefits]

The right handed guy is back.  What did you do with Gordon?!

[srhyaekuau]

What is it with you plebs complaining about the zooming? It's to be able to see the texture and color. I love it personally.

[djbukkit]

I made this today, found that the mixture was quite dry and there wasnt much of a ‘sauce’ so i just added about 150ml of chicken stock. This worked brilliantly, i also added a few glugs of balsamic vinegar too. It was delicious! Will definitely be making it again. Cheers Gordon!

[buddhathegod]

To everyone whining about "not being the real thing"

Good luck, open a restaurant where all you do is follow the original recipes for everything, and never ever change anything ever, and see how well that will go.

[jillphair]

I made this tonight. Substituted linguine which was fine. I added mushrooms to the onions and garlic and added crushed peppers as well. It was a delicious meal.

[hesalah]

It's so delicious. I made for my family. Thank you so much Gordon.

[SwissMarksman]

love it how his gas stove allways sounds like a jet ready for taking off from a carrier.

[focus]

Made this Saturday night and it was bloody lovely! Fennel sausages were the highlight but the whole dish worked so well. Amazing flavours for such a simple recipe!As always, loving your work!

[ThaoHoang-ecsv]

I want to cry when I watch all these cooking videos :( Everything looks so amazing !!!!
YOu are a great man, Chef Gordon!

[Limitedneurons]

I'm glad you continue to make videos. You've inspired me since middle school and now ive been living alone for about a year (im 20) great content

[williamrdawsonphotography]

i made this based on Gordons recipe, added some dried Basil and Oregano, and used rigatoni pasta, Amazing dish. Gotta be patient and let the tomatoes break down and release their liquid for the sauce. Well worth it, and def making again!

[richardsim]

Have to admit, this is one of my favourite dishes from your book, although I tend to use tortiglioni as it's my favourite pasta

[grantorgeir]

"It's not a proper Pasta dish unless you've brought at least one Italian to tears making it" - Gordon Ramsay

[paulmunroe]

Aye RamseY im an italian irish dude from Boston u cook so awesome, not to mention simple and smart.. please keep making the vids I enjoy them

[carljones]

Take this to next level by adding a tablespoon tomato puree 1 teaspoon sugar and about 1 tablespoon Worcestershire sauce into a small bowl mix well then just before you add the starchy pasta water add the tomato puree mixture cook for a min then throw in the water you will have a lovely intense flavourful tomatoey sauce. You can use balsamic vinegar instead of Worcestershire aswell.

[theactualcanadian]

Really nice tip I do:
I add small can of tomato paste, sweat it off
Dash of lea and perrins
Half cup red wine

Really, really good

[mickeymicky]

think the camera zooms so close in because it's not gordon that's cooking, , he's left handed right?