How to make Easy Sambal — Recipe by Plated Asia

Sambal, a must have condiment to add that extra “oohmp” to your Asian dishes. It is a versatile red chili paste that you can prepare ahead of time and also use it to cook seafood or vegetables. A good balance of ingredient is important to achieve a flavourful but not too spicy Sambal.

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[Jow_jow_]

This literally looks like the perfect sambal recipe

[madmarvshighwaywarrior]

The recipe I learned personally is even easier
Just slice chili and tomato, just add salt and dried shrimp paste, and grind by mortar and pestle.

[gottenmmo]

Ngl the recipe that my mother told me was 12 chillis, a tiny spoon of salt, 2 garlics and a lil bit of hot oil thats all

[lilyvalleyacupuncture]

Ooooh, this looks yummy and I can imagine it being fragrant with all the spices~

[eternally_frsaken]

My OC is called The SamBall and my friend sent me this 💀

[Mohamadmarina-kd]

Hai.. Can you share the recipe. Thank you😊 God bless you...

[SpicaRigel]

As an Indonesian that can't live without sambal, this recipe is too complicated.
You don't need much to be honest.

Just shrimp paste, chili (the hotter version is better), garlic, chalots, some tomatoes and some sugar if you like it sweeter. That's it!

You just blits everything together and actually you don't need to cook the entire thing. Just make sure the ingredients are clean. If you're clean freak or not sure and need the sambal to last much longer then you should cook them.

[jolinful]

Are we able to use the paste for sambal petai or cooking it with others?

[meongbelangtiga]

That's a complicated sambal... I just need salt, chili, shallot, and shrimp paste to make it more simple

[Jthap]

No tomato? I honestly doubt it would be that color without tomato. Also, I would never use lemongrass to grind up with everything. It won’t breakdown. Use it whole while frying the Sambal for flavor.

[erkanbatti]

Where do you use it for? Is it over rice ?

[cushyuu]

all i do is take some chilli, garlic and salt smash them together and then cook them

[starsinthesky]

It's too much of ingredients, also it's more like balado sambal paste that I usually make for spicy tofu, spicy fish, spicy chicken or spicy chicken feet. Sambal (Indonesian sambal) usually just using chilli, tomato, garlic and shallot and that's it

[georgeanthonyikechukwu]

Hi
For how long can we store this in a refrigerator

[SheelaDevi-ndrz]

Oh maa mata ji 😱😱 thats my name "sambal"

[MarioFan]

He A T A C C
He P R O T E C C
And most Importantly,
He makes Meme Man A N G E R Y

[jamiehurricane]

Lol so not easy. Noone has a blender, and all of those ingredients are not available.

[ranaka]

Dear Lord! That's too much oil!! 😂