How to make Buldak ramen gourmet (army stew/Budae Jjigae) #shorts #koreanfood #ramen

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it’s 3am and i hope this dish is in my dreams when i fall asleep. it’s beautiful, dude

Cherry-pgfm
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Not going to lie, that looks mouth watering spectacular

mahmudfarizuddin
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This is seriously my favourite dish when I don't know what to cook. My add ins are hotdog pieces, corn, whatever mushrooms I have, kimchi, green onion, and mozzarella cheese instead. I've never liked American cheese and the mozzarella gives a better cooling to the spicy soup.

sebastianmaker
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🔥🔥🔥🔥🔥🔥🔥🔥 (my mouth when i eat gochujang)

frey
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your content is really underrated! commenting + subscribing for exposure

frey
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yyou forgot the egg. otherwise i do the smame thing lol

Sliperypickle
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I was with you until i saw the Spam! I still remember the horrible, greasy taste after 60 years because we were fed it at school. Who would eat it today unless they couldn't afford ham?? I'd rather be vegetarian!

jomc
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Learn to pronounce it before you make it.

TraceyStark