you're doing it wrong bb

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#shorts #acooknamedmatt #food #cooking

[hitmantyson]

Tbf, the first guy did ask a question

[elenazanna]

Italian gnocchi packagings literally call them "potato gnocchi" (gnocchi di patate), implying there are different types. My sister makes gnocchi out of ricotta and flour at home and let me tell you, they are divine!! Serve them with just butter and sage... Ugh i'm hungry now

[milk-man-]

Props to the first guy for asking a question instead of saying he was wrong

[P-Tree]

Switching between “no-key” and gnocchi the whole time lmao

[emanueleosti]

facts! I'm italian and i've eaten gnocchi made of chestnuts flour. so it's based fr

[kokobleu]

From Roman Dough to World Cuisine

The gnocchi (pronounced nyok-ee) go way back to Roman times. They were made from semolina dough, mixed with eggs. Roman legions spread the dish throughout the the European region where they have conquered and it became a peasant delicacy as the gnocchi was inexpensive, easy to prepare, and filling.

Gnocchi developed into different variations since then. At first they existed with different ingredients such as squash and breadcrumbs, made of ordinary wheat flour or cornmeal. Then they came with cheese and potatoes. But it didn’t become the potato dumplings we know today until the 16th century when potatoes were introduced to Europe. The potato gnocchi actually originated in Northern Italy, where the cooler climate was better suited for growing potatoes rather than grain. There are potatoes that are more starchy, that make light, airy dough and are responsible for the soft, pillowy texture and more potatoey flavor of the gnocchi

[tubalcainalhambra]

Help all I hear is "nookie" and I can't stop laughing. "Parisian nookie" lmao

[JuJuz]

People be acting like just because they don’t read the instructions on a packet of Ramen they Gordan Ramsay or sum 💀

[Whenestas]

Its always those guys who thinks they know it all💀

[llechium]

"It's better to ask questions than to dismiss it"
Damn I just got some banger life advice thanks man

[kendrabrown]

Love learning new things about cooking

[Breadfromspirit]

The first bro did ask a question and it was a legit question

[buffman]

I love watching these videos even though I know this stuff it's still a good reminder

[Orca]

Italians having a mental breakdown any time anyone cooks their food with a small twist, and it still tastes good.

[jordannicholson]

Hey guy that was literally a chef you’re wrong about food

[KaeserStatic]

Im glad he drop a gem of life in this simple cookin video

[tylertapyt]

I wanna open my own food truck by 24 and honestly I enjoy watching all forms of cooking to learn more thanks to you and all other food content creators for helping me find my love for culinary arts and helping me know tricks that will help when I have the money for the truck the more food you know the easier it is to name and make a menu for a food truck

[dantescoglietti]

I find it kinda funny that people continue to try to point out the food is wrong to a guy who literally cooks for a living

[GingerHeadMan]

Absolutely love this logic brother! I work in engineering and I say the exact same thing mate, always ask questions and never think you know everything because you have learned something a specific way.
Cooking is my hobby and the principal you have just explained is what allows me to grow in my hobby and my career ❤

[pastoo]

After i watched a tons of food youtubers, read books and anything, i never heard of this. I’m a parisian