Poutine | Botched By Babish (ft. Matty Matheson)

New show! Don’t worry, Binging isn’t going anywhere, but I’m on vacation and it seemed like a great time to premiere our new series, Botched by Babish, where I seek redemption from episodes (aka mistakes) of old. This week on the inaugural episode, I’m joined by the incomparable Matty Matheson, who’s got some choice words about my take on his homeland’s national dish!

My playlist of preferred cooking tunes, Bangers with Babish!

[babishculinaryuniverse]

Don’t worry y’all, Binging isn’t going anywhere, I’m just on vacation this week! Hope you like the new show - Binging returns to its usual time next week!

[ankokuraven]

"so its a show about fixing our mistakes?"
"yep"
"ok so whats the format?"
"one giant string of outtakes"
sold

[wesleybayles]

I want to believe this is what every episode is like before post production. Pure artisanal chaos

[MrGameAndToy]

After so many shows where he tries to be as professional as could reasonably be expected, it’s nice to have a series where it’s just “Descending into Madness with Babish”.

[brandonwalmsley]

I always knew Babish had this side. It just took an entire country calling him out on their national dish to bring it out

[BiglyChungus]

Watching babish be as hectic as matty while cooking only shows that cooking matty’s recipes is the reason for the madness

[Gbersnatcher]

Every time Babish looks at the camera in this episode, i can see the spark of madness twinkle behind his eyes. it was always there, but watching it unleashed is a joy.

[allietiess]

As a Canadian, thank you for this video. I didn't have the heart to comment in the first poutine video that it was wrong, so the acknowledgement here is appreciated lol
Keep up the great work!!

[lucashines]

This is an absolute acid trip of a babish episode and I dig it

[poopcom]

Welcome to Breakdowns with Babish where each week we watch Andrew slowly descend into the depths of madness

[adensheingold]

This really feels like Babish: After Hours staring Babish (on two hours of sleep) and guest staring his sleep paralysis demon Matty Matheson and I’m here for it

[Skynetic]

never would've imagined andrew had this much crackhead energy

[rexcelsior]

I’ve never heard poutine described better. “A futuristic matter sludge that you just eat.”

[abolijoshi]

The only question I have is: Behind all those pristinely shot Basics and Binging videos, is the background like... this??? This chaotic energy is EVERYTHING

[utopianlink]

Why do I feel like his channel is like being friends with an introvert. At first it's all professional and very serious but over time he gets more comfortable with you and you get to see all the weird and quirky sides lol

[kampy]

I've never heard Matty talk before, and I definitely didn't expect him to sound like Gilbert Gottfried.

[sreggad]

these videos vibe feels like he got woken up at 3 in the morning by a call from matty demanding him to fix his poutine that moment. which I loved every moment of this video

[Sthsayer]

At "Maybe mymost controversial episode of all time: that's right, poutine" every Italian ever scoffed audibly

[CJ-yzhe]

To this day I’m constantly surprised by the difference in his voice over scripts and live recordings. He’s such a pleasantly weird guy

[danielrioux]

As a Canadian from Ontario and a Poutine connoisseur, I think this was slightly over complicated however very well executed! My instructions would be: make your crunchy favorite fries (not shoestring), thick beef or combination beef/chicken/peppercorn gravy (everyone has their favorite) and ABSOLUTELY use squeaky fresh cheese curds! Layering is a great thing to make sure your fries at the bottom don't end up with no cheese on the second half of your meal. This video was awesome!