Tropical Paradise in a Dessert: Coconut & Mango Panna Cotta

I will show you a delicious fine-dining dessert with coconut and mango panna cotta, poached raspberries, and caramelized almonds. This tropical combination is just amazing so totally recommend you try it at home guys.

Coconut panna cotta
- 150g of cream
- 150g of cocunut milk
- 20g of dry coconut
- 50g of sugar (or by taste)
- 4g of gelatine powder

Mango panna cotta
- 250g of mango puree
- 50g of cream
- pinch of star anise
- 3g of gelatine powder

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#dessertrecipe #pannacotta #homecooking

[ChefMajk]

What is your favorite panna cotta guys? 😜

[home-chef-geoff]

This is absolutely stunning! I always love your presentation but this is has to be my favourite

[rubykeiss]

Hi Chef, I made classic Panna cotta for our very hot Christmas in northern Australia. But always use gelatine leaves. I will make this for New Year’s Day lunch as it’s mango season here. Thanks for sharing. ❤❤

[GoWTFAdventures]

HOW. DID. YOU. KNOW?!!! I literally have 2 boxes of mangos that i picked yesterday & I also cut down 7 coconuts! I made a mango smoothie with coconut water yesterday. BUT now i open Yt and i see THIS!!! :O Chef Majk you always impress me, im excited to watch this and even give it a try possibly if its not too fancy. I love panacota

[sumarlangsidin]

I like that you have recepis and I tried them all, they are very delicious, thank you for the recepis never stop sharing ❤😊

[StanOwden]

Good result as usual. These dessert cocktails sometimes work wonders.

[vahidehahangari]

how is your presentation so good it is literally mind-blowing

[vaniaoboe]

😂 you guys are amazing! Love the inspector!

[scottgodkin]

Beautiful presentation! It looks like art!

[anthonysheridan]

I’m definitely going to make this, thanks chef!

[ricciemiliano]

That's really cool, I like the wine glass idea. Thanks Chef Majk

[AbigailRebecha]

I made this at home, exactly like yours, all my kids like it this type of panna cotta 🤗🙏🏼

[mjohns]

This presentation is so cool! I'm definitely going to try making panna cotta. I found it fascinating ever since I discovered it when I watched that show The Bear.

[Nyapnyapkitchen]

Looks amazing❤. How long can be kept in fridge?

[hakanvikstrom]

What do you recommend as a plant based substitute for the Gelatin powder?

[kristinaalvarado]

Hi, does anyone know for the cream if I can get the same texture using a plant base cream? Or does that mess anything up? I want to make this fully lactose free

[quantumquotient]

I`m doing this and adding forrest fruit caviar on top. Its date night. With this presentation I wont be needing luck to get lucky

[ezmoney]

I like your channel. U give so much inspiration 😊

[ericnewsome]

Instead of gelatin powder can you also use agar?

[derbob]

Where do you get your amazing Platzes from?