Winecast: Port, Part I

Like the title says, Part I of a cast on Port wines that focuses specifically on the grapes, where they’re grown and how they’re vinified. Keep an eye out for Part II that’ll cover aging and different styles along with a few other things.

[JMYaden]

Love these deep dives into fortified wine. Very useful! Thank you!

[johnlynch]

thanks unknown wine caster. your videos have helped me so much more than you will ever know!

[ThisSheetBRealYo]

This video is amazing. I have a port your in Oporto in a few hrs. I miss your presence so much on youtube. You da man

[peterborup]

Excellent cast as always. I echo the sentiments of another commenter below that your casts "have been more helpful than you know" and more helpful in my overall study of wine than I ever would have known when I first stumbled upon them. Thank you.

[georgiasibbitt]

Fortified exam for WSET diploma this coming Monday...eek! Your Port, Sherry, Madeira and VDN section in Languedoc-Roussillon casts have all been incredibly helpful. Thank you!!

[Sakshi-dnxc]

Can't thank you enough for the videos you post. You have no idea how helpful these are for me 😭 Specially someone like me who is starting to learn everything from the scratch. Thanks so much sir

[mcwine]

Ah my favorite, Port! Great cast as always! :D Cheers!

[tkay]

Studying for my WSET diploma, nice recap whilst doing the dishes :D. Thanks for the effort!

[henriknordkvist]

That was fast! I really enjoyed this, and I suspect part II will knock it out of the park as well.

[distlledbrewedreviewed]

Once again my hat is off to you. Cheers!

[Shannon]

Christmas came early for us... Thank You