Air Fryer Coconut Crusted Tilapia

Air Fryer Coconut Crusted Tilapia: Air Fryer Coconut Crusted Tilapia — A crispy, flavorful crust makes this Tilapia recipe perfect. The secret is in the air fryer!

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✅Ingredients

3/4 cup unsweetened flaked coconut
1/2 cup coconut flour
1 teaspoon salt
3 large eggs, beaten
4 4 ounce tilapia fillets

✅Instructions

1️⃣Mix the unsweetened flaked coconut, coconut flour, and sea salt.

2️⃣Then in a small bowl, beat the eggs.

3️⃣Dip your fillets into the beaten eggs and the coconut mixture. Spray your air fryer basket or pan,

3️⃣ Place your fish onto the air fryer basket or pan, and spray it with olive oil. Slide your tray into the air fryer. Set your temperature to 400 degrees F, air fryer setting. Set your timer for 4 minutes. After 4 minutes, flip and air fry for another 4 minutes. Check to make sure your fish is fully cooked.

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