Corn Ribs - You Suck at Cooking (episode 146)

Corn on the cob is one of the basic elements required to make corn ribs. The other is tenacity. And barbecue sauce.

Do I really need to write out the corn ribs recipe?

[CannotThinkOfAHandleRn]

They asked me at culinary school, who my inspiration is. And I knew I loved your videos, and I made a lot of stuff you showed, fell in love with your humor and skills... so I said, its Gordon Ramsay.

[swedneck]

i appreciate that when cutting the corn (which is like genuinely dangerous) you subtly stop joking around and actually give very good advice on how to not cut your fingers off

[Abyssnodad]

People complain when you call corn “ribs, ” but they’ll also complain when you rip out their ribs to use in a barbecue. There’s just no pleasing some people.

[rosemaxwell]

I used up all my corn to make these, and now I’ve got a surplus of ribs. Do you have a recipe to make ribs taste like corn?

[jj_vc]

Imagine having an existential crisis while watching a cat play with corn

[guysjackson]

Wow I tried making this and it was great- the corn was so tender and fell right off the bone!

[mobsquad]

"ribs and corn are both made up of the exact same thing. CELLS"

That's honestly one of the smartest things I've heard all week

[boilingpot]

there’s also vegan ribs that are pretty good imo
They aren’t that hard to make but the annoying part is actually catching the vegan for it

[gutmicrobiomequeen]

I tried to throw my corn against the wall and all I got was corn starch 🤔 Can I have the number for a good wall repair guy?

[daleldalel]

Cat loves the organically grown ribs wrapped in corn!

[AbituriErpel]

Thank you for that recipe. My corn has just ripened and I didn't know what to do with all those cobs. And the recipe should be called Ripped Corn. I mean, have you ever seen a bodybuilder as ripped with a 400-pack as a corncob?

[LivetolearnMama]

Your videos are hilarious and absolutely perfect. What really amazes me, though, is that you have almost 3 million subscribers, and there is no name or face to this account. I've seen a reflection in a video once, but other than that, nothing. Thanks for taking the time to put these videos together for our enjoyment, whomever you are.

[peterjc]

I feel an enormous sense of fulfillment and satisfaction after viewing this, great to see the song at the end again. Thank you!

[littlekitsune]

I love that kitty's lil fox tail, with the white tip! Gonna try this recipe, too. Seems like a nice veggie alternative when I need that rich BBQ flavor in my life.

[MaxisGameplays]

Ysac: "Beef and corn are made of the same things"
Me: Yeah ri....
Ysac: "Cells"
Me: oh...

[messy_meXi]

Fun fact: if you tie several of the husks together you can use them as a “brush” to add more marinade or just moisture (oil or water) when you are making a bbq. At least that’s what my family does.

[directoryerror]

I made some corn ribs and while I was eating them I forgot they weren’t real ribs because I was to preoccupied with the idea that physical reality is naught but illusion - nothing really matters, I’m not even real - just a packet of energy in the universe observing ribs.

Great recipe!

[pattystone]

As someone who is not allowed to eat corn because of no colon I am incredibly jealous. If I ever break the rules and go on a corn binge this is the first recipe I’m trying. This is going on my last days of life recipe file. Because when the end comes, if I’m aware and can eat, it’ll be everything I missed in life. Lol.

[Steve_Kassiotis]

These are the tastiest cat toys ever! Way better than stuffed mice.

[toshirokigai]

I love corn! I can't imagine a more beautiful thing! It's corn!