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Recipe Celery Root,Potato and Leek Soup | Favorit Vegetable Soup
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#leek #potato #celeryroot
Recipe celery root, potatoes and leek soup. prepares very quickly. You only need a few ingredients to make celery root soup. This potato, leek and celery root soup recipe is a must have in your family.
Delicious, light and healthy soup, for lovers of any puree soups) we love these very much, and I often cook them with different combinations of vegetables) they are well digested, light, and at the same time they saturate and warm well.
Ingredients:
600 gr. - celery root
50 gr - butter
1 piece - leek
2 pcs - potatoes
1.2 l. - Vegetable broth or water.
Salt 1 tsp.
Oregano 1/2 tsp.
Cream 33% - 50 ml
Bread
Parsley
Balsamic sauce
COOKING:
1. Cut the leek and fry in butter
2. Potatoes, celery cut into cubes, add to the saucepan.
3. Pour in the broth, bring to a boil, cook for 20 minutes.
4. Blend with a blender to puree. Salt to taste. Add oregano and cream to taste.
5. Serve on the table with crispy bread.
ENJOY YOUR MEAL!
If you liked this video, write a comment and like it. By this you will support my channel, for which I will be very grateful to you.
More of my recipes at the link below:
Subscribe to the channel not to miss the new video:
#leek #potato #celeryroot
Recipe celery root, potatoes and leek soup. prepares very quickly. You only need a few ingredients to make celery root soup. This potato, leek and celery root soup recipe is a must have in your family.
Delicious, light and healthy soup, for lovers of any puree soups) we love these very much, and I often cook them with different combinations of vegetables) they are well digested, light, and at the same time they saturate and warm well.
Ingredients:
600 gr. - celery root
50 gr - butter
1 piece - leek
2 pcs - potatoes
1.2 l. - Vegetable broth or water.
Salt 1 tsp.
Oregano 1/2 tsp.
Cream 33% - 50 ml
Bread
Parsley
Balsamic sauce
COOKING:
1. Cut the leek and fry in butter
2. Potatoes, celery cut into cubes, add to the saucepan.
3. Pour in the broth, bring to a boil, cook for 20 minutes.
4. Blend with a blender to puree. Salt to taste. Add oregano and cream to taste.
5. Serve on the table with crispy bread.
ENJOY YOUR MEAL!
If you liked this video, write a comment and like it. By this you will support my channel, for which I will be very grateful to you.
More of my recipes at the link below:
Subscribe to the channel not to miss the new video:
#leek #potato #celeryroot
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