Chef Frank makes the best Carrot Cake

Carrot cake is one of the best cakes out there. I think my version supports this claim. That is all.

Film, Editing & Production:Karen & Frank Proto

Original music by:Max Ludlow & Brandon Schock

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Kitchen-

Filming, lighting, sound-

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Preheat oven to 350 F/176 C
grease 2 each 8 inch round baking pans
It should take 20-25 minutes to cook, but all ovens cook at different rates

Cake

1 1/3 cup/181 g ap flour
1 cup/201 g sugar
1 1/2 tsp/6 g baking soda
1 tsp/4 g baking powder
1 tsp/2.6 g cinnamon
1/2 tsp/1.19 g nutmeg
1/2 tsp/1.19 g five spice
1/2 tsp/2.8 g salt
2/3 cup/144 g coconut oil or vegetable oil
3 eggs
1 1/2 cup/135 g carrots shredded (about 4 small carrots)
1/2 cup/170 g canned pineapple, pureed
zest of 1/2 orange
1 tsp/4.2 g vanilla extract

Frosting

8 oz/225 g cream cheese, room temperature
4 oz/113 g butter, room temperature
1 3/4 cup/360 g confectioners sugar
pinch of salt
1 tsp/4.2 g vanilla extract

[sephiraskye]

That wax paper warning scrolling marquee was unexpected and I almost did a spit take with my tea 😂 crayon cake 😆

[rebix]

I absolutely love it when I'll see like crazy talented, super elite, professional people on the internet just vibing with less than 1mil subscribers and delicious recipes, just having fun.

[Dreamzkt]

“I have a great cleaning person, me!” Sounds like me at home😂

[alextilton]

I wanted recipes that involve beer, but since it's my 40th today that can be my birthday cake. Thanks Frank.

[Mistyvalentine]

I bought a Chinese five spice to try this recipe. I've made it three times now and I just have to say it is the absolute best carrot cake I've ever had! My husband loves it too and we are both so happy that you shared this recipe with everyone! Thank you so very much, Chef Frank! We are new subscribers and will be trying many more of your recipes! Much love and respect from Florida.

[PrinCess-hzki]

I love the simplicity... Nothing fancy, no hard to pronounce let alone acquire tools/ingredients.

Will support you always Chef!

[lindafreeman]

Carrot cake was my mother's favourite. My father, in the other hand, like to say "You can make any kind of cake you luke, so long as it chocolate!" She naked to suit his tastes more often than her own, but when I got old enough to step in as the family baker, I made sure she got carrot cake in her birthday . I started making it for Easter, too (and my dad didn't complain at all.) Now that they are both gone, I am "forced" to bake carrot cakes on a regular basis, to honor Mom's memory; to honor Dad, I go with chocolate chip cookies, which he loved even more than chocolate cake.

[anyasolovey]

This carrot cake looks really delicious, definitely gonna make it once the weather cools down😅

[unkemptplatypus]

I friggin' love carrot cake. This looks delicious! Glad to see your spoon is back :D

[elvenatheart]

I'm glad that I found this channel. I m getting tons of ideas for stuff to ciok and you also make the recipes pretty simple and nice.

[SusieQzz]

Carrot cake is my husband's favorite dessert, I gotta try this recipe!

[JonLimitless]

Hey Chef Frank, Thanks for this recipe. It came out originally at the perfect timing for my Sister's birthday who typically does all the baking and asked me to make her a carrot birthday cake. This was amazing recipe to follow and it turned out terrific!

[DS-ligo]

Carrot cake is one of my absolute favorites. Definitely going to try this. Thank you Chef Frank!

[thender]

Amazing. Love carrot cake. It looks so good! Also yay tasting spoon is back!

[JoelceTarelho]

The cake looks so good and simple to make. I'm definitely going to try this recipe out.

[PostImperfect]

Glad the spoon's back :) You looked sad without it. ps: I have high hopes my partner will cook this for me <3

[ryncalasagsag]

its simplicity is clearly over the taste? its unbelievable! i ask my wife to try this today so i know what im talking about! thanks chef!

[TehChaps]

Okay carrot cake is my favorite, hope this is really the best one when I make it this weekend!

[ericjensen]

"I have a grate cleaning person" Man that one hurt

[rsecm]

Wow Frank! I made so much carrot juice earlier this year and froze the dry pulp for my mom, she said “well I guess everyone is getting carrot cake this year.” We also have a decorative cutting board on the kitchen wall with my grandma’s carrot cake recipe burned on it (in her handwriting!) so it is a special family treat 🧡🥕