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Indian Food Mukbang at Blue India (Salmon Tikka)
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We are eating delicious Indian cuisine at Blue India Restaurant. For the appetizers we had the fried kale, masala fries, and crispy Bhindi Chaat. I had the Salmon Tikka. My husband had the Aloo Gobi. My son got the Butter Chicken with garlic naan. My mom got the Goat Handi.
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