How to make Century Tuna Tapenade

Century Tuna Tapenade

Drain 2 cans of ferg a chunks in water drain

Chop
2 cloves of garlic
1/2 cup of pitted black olives
1/2 cup of green olives
1 tbsp of capers

Mix in bowl

Add two tablespoons of olive oil
Add one tablespoon of pesto sauce

Squeeze half a lemon into the bowl and finally

Serve over crackers or warm slice of freshly baked bread 🥖

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