instant jalebi recipe | how to make homemade crispy jalebi recipe | Crispy Jalebi Recipe

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Instant Jalebi / Indian Fennel Cake Ingredient:

i. All-purpose flour ½ cup
ii. Corn starch 1 tsp
iii. Sugar 1 cup
iv. Yeast 1 tsp
v. Yoghurt 2 tsp
vi. Lime juice 1 tsp
vii. Orange food colour 1 pinch
viii. Cardamom powder 1 tsp
ix. Ghee to fry

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jalebi recipe | instant jalebi recipe | homemade crispy jalebi recipe with detailed photo and video recipe. basically, jalebi is prepared with a fermented jalebi batter, however, this recipe is instant version of jalebi.

instant jalebi recipe | homemade crispy jalebi recipe with step by step photo and video recipe. jalebi come under top 10 popular sweet from the indian cuisine. you might have never heard of instant jalebis, but is possible. jalebis was born in the north and has become famous all over india.
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11/2 C Flour,  1 Tbsp cornstarch, 1 Tbsp oil,  2 Tbsp  yogurt, 1 tsp, yeast, 1 Tbsp sugar, orange food coloring 1 drop 1/2 C water.  For the syrup, equal parts sugar to water (used 1 Cup) and 1 tsp cardamon powder, 1 tsp lime or lemon juice.

houndjog
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can i use cornflour instead of cornstarch?

Mikeyde