Soul Food PIG's FEET Recipe: How To Make Tender Juicy Flavorful Pig's Feet

These Juicy, tender, finger-licking Pig’s Feet are a Southern classic! They’re best served and commonly eaten with Collard Greens, Cornbread, Black-eyed Peas, and Potato Salad. A Southern New Year’s tradition in the black community.

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[MultiRabe]

Dude, I just want to jump through my screen and ATTACK that plate! We Puerto Ricans love pig ears, pig tails & the feet as well! Cheers man!

[clementineswift]

This looks so amazing! I'm 66 y.o. and have never cooked pig's feet, but after seeing this I will do it. Love your recipes and your personality PhillyboyJay. Thanks so much!

[DivaLike]

OMG!!! I want to lick the screen...looks so good, i can't wait to cook some in the morning, thanks for sharing.

[Frunze]

I'm making this right now and so far smells amazing. I planned to make something else, but I needed more pig feet and the store only had one pack left, cause clearly everyone else in my neighborhood is making your recipe! Thanks for making this video. It's a lifesaver!

[LENNY]

My family would cook these with a pork hock, and skip the hot sauce and corn starch. Lots of onion, garlic, leave veggies in large chunks. Cook all day then strain and cool. Skim the fat off the solidified broth, pick the meat off the bones. Reheat the broth to liquify and pour over the meat in a loaf pan (can save some carrots and celery for colour if you like) and let it cool again. In Poland ( and elsewhere) it's headcheese. Delicious. Wonderful. Superb. And the best treatment you could imagine for arthritis. I made some last weekend and I have had a wonderful week without pain. Extra broth? Dice it cold and eat it, or reheat and drink.

[claricemurphy]

I love Philly recipes. He is very thorough in details. I like the demonstration of how to clean your greens too

[RayMacksKitchenandGrill]

Ok...I got to try this. My daughters will love it.

[TopNotchEmpress]

Man listen! I’m vegan and you got me wanting to convert! Sweet baby Jesus that looks amazing!

[Juicykiwi]

i love Pig feet. never cooked it a day in my life. but I'm gonna try now. Thanks Philly boy Jay! love your videos.

[MrNacho]

you're bad. It is 7:45 AM and if I had those beautiful pigs feet here now, I would have them for breakfast. There was a time that I didn't eat swine. But, back in 1973 I took a 3 weeks vacation to Puerto Rico were I was introduced to what I call today, my favorite source of protein. You did a damn good job with meal, thank you for showing us your culinary talent .

[tamekafoster]

I made these and they were the best I've ever had

[esparra]

All you need now is a side of potato salad....looks good imma try this recipe!

[bonniep]

These are the best looking trotters I have ever seen in my 68 yrs. Wished I were there helping you eat them!!

[Dunitagin]

Personality PLUS some of the BEST-LOOKING SOUL FOOD RECIPES I think I’ve ever seen!!! I think I found my way to HEAVEN via PhillyBoyJay...!!!

[keshapetty]

Although I don't eat pig feet anymore, I can't front...this looks very good! I'll definitely make this for my husband. He would love it! Thanks!

[phiisamajiknumber]

you just need some cornbread, collars greens and candied yams! I'm making some right now.

[VaraJose]

after seeing this video, I also remember my mother taught me how to cook menudo / pig feet. You have to also remember your mother how she taught you,   with this recipe, you made it look very delicious, I bet it taste out of this world. I appreciate you, now I am going to make it this weekend, thank you.

[lifeasme]

I love this I have been telling all my classmates bout phillyboyjay!!!

[bird]

The best part of these videos is when he's spinning the the plate to make your ass hungry lol

[moomoo]

Philly!!! You are so Underated!!! You need to be in The Steve Harvey Show!!! KEEP UP THE GOOD