Kimchi Fried Noodles

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#AsianAtHome #SeonkyoungLongest #KimchiFriedNoodles

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🌼 Cameras
Canon EOS 5D Mark IV
Canon EOS 80D
Canon EOS 70D
Panasonic LUMIX GH5s

🌼 Lens
Canon EF 85mm f1.2L II USM
Canon EF 100mm f/2.8L IS USM Macro
Canon EF 50mm f/1.8 STM Lens
PANASONIC LUMIX Professional 12-60mm

🌼Kimchi Fried Noodles
Ingredients
4 to 6 oz thinly sliced pork belly or bacon, cut into bite size
pinch of salt and pepper
1 tbsp unsalted butter
3 cloves garlic, chopped
2 green onions, chopped
1 1/2 cup kimchi, cut into bite size
1/2 medium size onion, sliced
1 tbsp Chamchiaek, Korean tuna sauce or oyster sauce
2 portions fresh pre-cooked yakisoba noodles (Or prepare 2 packs instant ramen noodles or 2 - 3 oz angel hair pasta cooked by follow the directions of package you are using, rinse under cold water and drained)
3 perilla leaves, chiffonade (cut into long, thing strips), optional

[lws]

I am making this to bring to my daughter's memorial service tomorrow. You remind me of her.

[monicaacastro]

The “all we do is eat eat eat no matter what” is my life anthem 🤣🤣 you two are so cute!!

[bethanymullins]

This is THE PERFECT recipe. All of my favorite things! Noodles (carbs), pork belly, kimchi and spicy!! I'm sooo hungry

[cookykitchen]

매번 김치와 밥을 맛있게 볶아먹으면서 김치볶음국수는 생각을 못해봤어요! 좋은 아이디어같아요. 면의 굵기선택도 너무 좋습니다~ㅎㅎ

[lisamartin]

Thank you for listing the ingredients and mentioning substitutions during your demo! Too often, YouTubers don’t do this and it’s hard for us newbies to copy down the ingredients while watching or being creative enough to think of substitutions.

I’m new right now but I cannot WAIT to try this recipe. I’ve got a lot of kimchee to use up.

Thank you!

[gavo]

I just LOVE when you say "at hooome".. You're so kind! 😘

[mariaromero]

I love how Smokey's tongue sticks out. He's adorable <3

[hibiscus]

Now I know what I'll be having for dinner. It'll be perfect since I still have a jar of really fermented kimchi to finish. Thanks as always Seonkyong! You actually taught me how to make Korean food for my family & they thank you!!!

[dyaconi]

This was one of the best noodle dishes I've ever made...so many layers of perfectly matched flavors....thank you

[lizalfos]

So excited to try this! Definitely going to look at more recipes of yours now.

[andrewjpalla]

This was my first time trying kimchee and even though I skipped the meat, it was a surprisingly filling and comforting meal! Thank you for the recipe.

[kn]

I’ve made this recipe for dinner and it was DELICIOUS ❤ Thank you for teaching me this! I used firm tofu instead of pork and added ear worm mushroom, a chilli and some chilli oil at the end - yum!

[auxoraaa]

Love how you said “all dente” made me understand it easier since I’m Italian. Everything looks delicious 😋

[aureliationgg]

OMG THE DOGS TONGUE IS ALL “MELP” 👅
😭😭😭 SO CUUUUTE

[kmcg]

She is VERY patient with him. delicious recipe.

[robgindc]

Love that y'all eat & dance. Me ex (a chef) told me "I know when you like food; you dance".

[potatoboi]

Everytime i think now i am gonna lose weight and not eat carbs.
.
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Asian at home- Here's another delicious video.

[jenniferappleby]

I didn't realize how size inclusive your merch has become!!! For all the larger bodied beauties- the nu:ders shirt goes from S-5x ! How exciting! ♥️♥️♥️

[fuzyfuzfuz]

😂😂😂 I love your sense of humor ❤ thanks for the recipe!!!

[siennasy]

Thanks for this recipie will try this christmas