OVEN BAKED DRY RUBBED TURKEY WINGS

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These crispy oven baked turkey wings are about to become your new go-to for game day, family dinners, or just because— They're crispy, juicy, and packed full of flavour!

Forget about those flimsy, soggy wings; we’re talking about wings with a perfectly seasoned, golden-brown exterior and tender, succulent meat on the inside. With a savory homemade herb dry rub and a touch of chicken broth and lemon to brighten up the flavours, these wings are sure to steal the show at your next meal.

In this video, I'll walk you through the steps to get these wings just right, from the perfect quick and easy to make seasoning mix to the trick for keeping them moist and tender while baking. Plus, I’ll share tips on how to get that perfect crispy skin every time!

Whether you’re hosting a Thanksgiving party or just treating yourself to a delicious dinner, these baked turkey wings are sure to be a hit.

Don’t forget to hit that subscribe button and ring the bell for more mouthwatering recipes. Let me know in the comments how yours turn out and if you have any tips of your own. Enjoy and happy cooking! 😊 #turkeywings #turkeydinner #turkey #meatrecipes

TO MAKE THESE CRISPY OVEN BAKED TURKEY WINGS FROM SCARCTH YOURSELF AT HOME, YOU WILL NEED:

4 (about 2 pounds) Turkey Wings/Drumettes
2 tbsp Olive Oil or Melted Butter
4 tbsp Savory Herb Turkey Rub (recipe linked below)
1 Lemon sliced
1 cup Chicken Broth
Fresh Herbs (such as rosemary or thyme) optional, for garnish

FOR THE FULL RECIPE, WITH STEP BY STEP INSTRUCTIONS, PLEASE VISIT:

FOR THE HOMEMADE SAVORY TURKEY DRY RUB RECIPE, PLEASE VISIT:

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