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Grade 9 | Biology | Improvement in Food Resources I | Free Tutorial | CBSE | ICSE | State Board
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Welcome to our FREE tutorial on "Improvement in Food Resources I" for Class 9 Biology students, tailored for both CBSE and ICSE boards! In this video, we dive deep into the crucial topic of enhancing our food resources, a subject that is more important than ever given the growing global population and environmental concerns.
In this tutorial, you will learn about the various methods and techniques used to improve crop yields and livestock production. We'll cover essential topics like crop variety improvement, crop production management, nutrient management, irrigation, and crop protection management. Additionally, you'll gain insight into organic farming practices and the importance of sustainable agriculture.
Key topics covered in this video include:
- Improvement in crop yields
- Crop variety improvement
- Nutrient management (manure and fertilizers)
- Irrigation techniques
- Cropping patterns (mixed cropping, intercropping, crop rotation)
- Crop protection management
- Storage of grains and produce
In this tutorial, you will learn about the various methods and techniques used to improve crop yields and livestock production. We'll cover essential topics like crop variety improvement, crop production management, nutrient management, irrigation, and crop protection management. Additionally, you'll gain insight into organic farming practices and the importance of sustainable agriculture.
Key topics covered in this video include:
- Improvement in crop yields
- Crop variety improvement
- Nutrient management (manure and fertilizers)
- Irrigation techniques
- Cropping patterns (mixed cropping, intercropping, crop rotation)
- Crop protection management
- Storage of grains and produce
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