How to make sour sop juice 2 ways

Delicious sour sop juice is a high source of vitamins, it has antioxidants properties that will boost your immune system, it is native to the West Indies but can now be found in the American Tropics, you can enjoy it by eating but is also super delicious as a juice. Thank you so much for watching, pls like share and subscribe for more videos.
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Ingredients used:

1. One large sour sop
Cinnamon
Nutmeg
(Add spice to your liking)
(Add condensed milk to your liking)

2. Add lime and granulated sugar

Either way it’s a great drinks

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[ShellysJABikkle]

Thanks Marcelyn aka Mrs Rowe am here to support you !! Thanks for the shout out and adding the link.. I just supported your Facebook and your Facebook Reels.

I love soursop but in the state CT I live I have only seen or used the frozen pulp one!

Thanks to anyone that chooses to support my YouTube channel 👍🙏

[nan]

My daughter in law gave me a bottle of Soursop juice. I haven’t tried it yet. Great video. Thank you

[ShellysJABikkle]

I love the one with lemon in the summer and all year year 👍

[shereecoke]

Love them both but as I age I prefer the one with lime. The best way for me is to just eat the soursop, heart and all.

[sophiagray]

Normally have the soursop juice with Sunday dinner.