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Strawberry Linzer Cookies
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Strawberry Linzer Cookies
📝 INGREDIENTS
⅔ cup (220 g) strawberry jam
2 ⅓ cups (303 g) all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
¾ cup (169 g) unsalted butter, softened to room temperature
¾ cup (90 g) confectioners' sugar, plus more for dusting
2 large eggs, at room temperature
½ teaspoon vanilla extract
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❥❥❥ FOLLOW BAKED BY AN INTROVERT ❥❥❥
📝 INGREDIENTS
⅔ cup (220 g) strawberry jam
2 ⅓ cups (303 g) all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
¾ cup (169 g) unsalted butter, softened to room temperature
¾ cup (90 g) confectioners' sugar, plus more for dusting
2 large eggs, at room temperature
½ teaspoon vanilla extract
====================
❥❥❥ FOLLOW BAKED BY AN INTROVERT ❥❥❥
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