Cypriot Lamb and Pork Sausage (Sheftalia) | Akis Petretzikis

Now, you can make homemade Cypriot sheftalia with this quick and easy recipe! Free yourself from the classic sausage casing, with this traditional Cypriot recipe for moist and juicy lamb-and-pork sausages wrapped in caul fat sheet that gives them a super crusty exterior when rendering over the heat! Serve them in Cypriot pitas, with cabbage, onion, tomato, tzatziki, thyme, and enjoy!

Chef: Akis Petretzikis
Director: Leonidas Pelivanidis
Production: Akis Petretzikis Ltd.

Video Editor: Mihalis Barbaris
Featured Partners: Mary-Rose Andrianopoulou, Katerina Vasilakopoulou, Markos Papakonstantinou, Anna-Maria Volanaki, Lefteris Antoniou, Giannis Borompokas, Artemis Tsipi, Martha Angelopoulou, George Athanassiadis, Valia Athanasopoulou

#akispetretzikis #akiskitchen #cypriotsausage #sheftalia #meat #sausage

[dst]

This is my favourite Cypriot dish, in pita with chips, taziki, parsley, onion, tomatoes, cucumber 😍

[andromacha]

Never never never watch Akis' videos before dinner!! Darn I haven't learn this yet!! Now, I opened your video, my mouth is watering, I have nothing to recreate this beauty at home, and our favorite Greek restaurant is closed!!! And I am hungry too! Guess we'll stick to tomatoes, cucumbers and feta cheese for tonight... that's the only Greek I can handle in my fridge at the moment... yeah, maybe I could add the olives.. there you go!

[CyprusSunLoverShe]

Greetings from Cyprus, i want to try making them😊

[taliaorahamoraham]

I used to eat this all time when I lived in Cyprus... ❤️

[nardeens]

It's so tastyyy ❤️
From EGYPT 🇪🇬
Please make more traditional greek dishes ❤️❤️🇬🇷🇬🇷🇬🇷

[natalijag]

Super dish from super chef AKIS .yasas

[hannahwilliams]

Always enjoy watching all your recipes and the best recipes ever my family always enjoy every bit of your recipes 🤗👌 always delicious and tasty

[marisolmorales]

Definitely need to try this. Looks delicious

[angelinathedrifter]

Thanks🤔can't say am a master chef but will surely try..

[joealtmaier]

Cumin, Coriander and Cinnamon - the three C's! I would never have thought of that combination myself. I'll try it next time I'm cooking pork.

[JJneta]

Thank you so much Akis, my favourite bbq dish ever 🌹

[jaytlamunch]

My mouth is salivating they look divine Thank you, Akis, :-)

[christriky]

Hi Akis thank you so much for making this Greek Cypriot dish. It’s a pleasure to see. 1 think I’d like to add and I’m sure you know and there’s a reason u didn’t do it but we never make sheftalies without diced onion in the stuffing but anyway I’ll try your recipe and I’m sure it’s amazing. Please please please try to also make one more Cypriot classic dish “Affelia” pork belly in red wine, coriander seed, bay leaves etc it’s really an amazing dish and not common in Greece. Thank you so much brother!

[astosovic]

My husband and I went to Cyprus last summer and had this dish. Thank you so much for sharing this recipe! Efcharisto :-)

[spirostsiranidis]

You are simply amazing👍 cheers from Chicago!

[mashasfoodadventures]

I got excited with the coriander and cumin went in 😍

[limechilitravelling]

Come to show you how to do it !! Haha we are same ! Nice Akis good job 👏

[chanapolpimsen]

Can I just appreciate the high fps of yor vdo here
My eyes are sparkling

[DorinoKal]

Hi Akis. I have to try this. I done it before with chopped onions mixed in. Only issue, I cant find the pork or lamb fat net in South Africa (Only beef caul), Thanks for the great recipes..

[liahatz]

OMG yes the video we have all been waiting for!!