How To Fillet Black Sea Bass!

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This is how it's done if ya have a lot of them to fillet. Yes you do miss a a little meat but it's a lot faster. That fish was obviously bled.That makes a better tasting fish and less mess too.

RichardPflieger
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Filet? I cook the whole fish and eat it until it’s a skeleton on the plate

beastfromtheeast
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agree with the other comment here. wasted a lot of meat. man, no offense, but i don't think that's how filleting fish is done. better keep learning how to do it properly.

jacob-br
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You can see the white because you left a bunch of meat from a bad one swipe. I know it seems like I’m nitpicking but come on at least have someone skilled do it for a video. But whatever toadfish copied how g loomis rods look and are trash

TheSlayerofGoogans