Maple Bacon Chicken Sandwich MIGHT be your next favorite sandwich!

A subscriber Southern Born Southern Bred recommended have my take on Cracker Barrel maple bacon chicken they have, so I did and made this totally awesome maple chicken sandwich on the Blackstone griddle. One of my top favorite chicken sandwiches for sure! Full recipe is linked below.

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Matthew Hussey
P.O Box 681
Thomasville, NC 27361
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00:00 Introduction
00:28 Prepping chicken
01:02 Prepping the Sauce
02:15 Starting to cook
03:07 Make the sauce
04:52 Get other ingredients
07:01 Start building the sandwich
08:23 Trying the sandwich
09:20 Bloopers - MUST WATCH

[moreybandel]

I've always love your videos. But, Why won't Jacob show his face? I realize he's the camera man, but, why not have some respect and show himself? Anyway, thanks for the great video & recipe!

[brianblackwell]

Just got my first blackstone griddle today and was told about you channel by the manager of the tractor supply in Lexington and I’m definitely gonna try my hand at this sometime this week for dinner, glad to find a North Carolina native to help me learn as I start my journey with my new blackstone

[coupedegrill]

Looks fantastic! Great video as always, Ms. De Grill loves the sweet and savory combo might just have to give this one a try at our house.

[danm]

That looks so good, Hussey. I love a chicken club sandwich!! That very similar to a "Rusty Chicken" recipe from Chef John that has been a go to for me for a whie. So good. That actually puts some mayo into the marinade which helps it stick to the chicken. Drooling now. Looking forward to seeing your tomato harvest. Hope you'e doing well, buddy!

P.S. You shoulda' put ccheese on it... 😉

[robertbernal]

Got to have bacon 🥓. Looks pretty delicious Hussey. Have a great day.

[gharv]

Awesome chicken sandwich, Matt! Definitely love the ingredients and absolutely State Law Dukes for the win!!!. Have a fantastic week, my friend! Cheers brother

[andrewkelty]

That might be the first time I saw someone season the bacon. I made bacon this morning for breakfast on the Blackstone and used Blackstone's Sweet Maple seasoning on it at the very end so it didn't burn. It was delicious. Great recipe Hussey!

[gilbertreid]

I'll definitely have to try this chicken sandwich recipe..

[tonyehret]

Good afternoon from Middlebury, IN. I just got a 22” tabletop blackstone griddle to compliment my pitt-boss smoker and my Weber kettle grill. I love watching your videos, they are so informative. I am definitely going to try this sandwich, it looks awesome! Keep up the good work sir!

[MileHighGuyBBQ]

Definitely going to be trying this one. So super easy and love the glaze you used. Had to be super delicious - thanks Matt!

[TheGatlinburgHussey]

Good afternoon from Gatlinburg TN Smoky Mountains Park Cousin Hussey 🎉

[rogersmith]

That samich looks off the chart tasty brother.

[rosestanislawczyk]

That looks really good!!! Can also put that on a salad. 👍👍👍. The only thing though, Hussey…you have to cook at least…at least 1/2 lb bacon, if not the pound!!! You have to do taste tasting to make sure the bacon is perfect!!! Love your videos!!!❤❤❤❤also, should put extra “plain” meat on griddle, on the side for the furbaby, so she can taste test small bites…unless that was Jacob in the background breathing heavy for the bacon. 🤪🤣🤪🤣

[ripjanetstrimel]

Now that’s a chicken sandwich right there ! Looks great !

[dadlovestofish]

Crap does stink! Jacob! LOL! Nice cook Hussey.

[loishunt]

Matthew that looks so good ❤. What temperature should I be cooking my bacon on? Seems like mine is always overdone😢

[christeenprice]

Not a sweet person, just a savory person, awesome video, 👍👍

[Sandralou]

Looks awesome!!! The only thing that would make it better would be a slice of ColbyJack or Pepper Jack cheese.

[RogelioRobles-hj]

Looks really good! 👍🏼 …Hard to find Duke’s out here in CA

[NathanFries-bv]

Hussey long time follower you always on the tail end of what other ppl are making the just tweaking to fit the hussey style create your own meal so ppl follow what you create and bring that ran smoker back out of a three cook retirement love the vids keep it rollin