Rack Of Lamb LIKE A CHEF

[MrNathansdad]

This would be good with buttery mash potatoes

The fat is the best bit. Nice and crispy its amazing.

[dylan]

I prefer an Indian yoghurt marinade but this works well as well. Also just the image of the foliage lambs would eat complimenting the meat works well 👌

[jopro]

If you let it rest that long, how will you get it out to a hot temp again after? Is it supposed to come up to 48 after 10-15 min?

[FaithfulBelieverInChrist]

Thank you Jesus for sending me this video, and thank you for making this video, God bless!

[pebblechatsdross]

Is that what the green coated stuff on the rack is?? I never knew

[ilikevideos]

Would serve it with something other than peas, but very nice recepie!

[ilikevideos]

Looks more done than 48 degrees. At least 54!

[waynewebster]

Start by never cutting your lamb on a plate

[compound]

This rule of allowing lamb to rest make no sense to me, it tastes so much better when it's hot and freshly cooked. Each to his own though.

[NaftaliTheFoodie]

That’s Celsius yall don’t cook lamb to that in Fahrenheit 😂

[weekendnachos_]

That was gorgeous.... Could have only been better with a pinch of hot pepper 🌶️ jelly

[chemicalcowpoke]

Wilting peas… must be an English thing…

[spikeybunny]

I’m sure the lamp is wonderful, but those peas look AMAZING!!!

[dThapa]

33:37
"Man this so nice because I'm not being followed".

1 millisecond later
- "My friend... My shop!!" 💀 😂

[JPK]

this will be cold after resting for 15 minutes

[benji]

Leng a leng, we agree with the produce of the lamb, the service of. The lamb and the delivery, yours truly the mandem who are chefs 😂😂😂🎉🎉❤❤

[philljustphill]

Can one put ranch dressing on the moss that goes over the lamb? Asking for a friend

[booksplaylist]

Can't help but think of the movie "The Menu", this is what I think Tyler's bullshit is supposed to be. 😂

[adamluong]

Gordon Ramsay: WHERE IS THE LAMP SAUCE