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M. Chapoutier Ermitage De l'Orée Blanc | Rhône White Wine Review
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Wine review, rating, detailed tasting notes of 2011 Domaine Michel Chapoutier Ermitage De l’Orée White wine by Julien Miquel of Social Vignerons.
Winery information about Chapoutier's Hermitage de l'Orée Blanc:
Grape variety: Marsanne. The old vines (60 to 70 years old) guarantee low yields and a quality production.
Soil: The grapes producing “De l’Orée” come from “Les Murets” plot. This soil is made up with very old fluvioglacial alluvial deposits.
Harvest: Hand harvesting at maturity.
Winemaking: After pressing, the must is cold-settling for around 24 hours. About 50% is vinified in big wooden barrels (600 liters) with regular stirrings of the lees, the rest is in vats.
Maturing: Maturing on lees with regular stirrings for 6 months.
Before bottling, the ageing in casks is checked by frequent tastings. The maturing lasts between 10 and 12 months.
Alcohol degree: 13,5% abv.
Other available vintages: 2014, 2013, 2012, 2011, 2009, 2008, 2007, 2006, 2005, 2003, 2002, 1999, 1991
#tastingwithjulien #chapoutier #wine
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