Kofuku Japanese restaurant |#jagrutibaye #restaurant #kofuku #japaneserestaurant #viral

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Kesar barfi with milk powder. It’s easy &simple indian sweet the recipe made different ingredients and textures this barfi soft texture kesar barfi recipe known for its flavour and saffron colour.

Ingredients:-
Saffron
Milk
Ghee
Sugar
Cashew
Saffron colour
Dry fruits

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