Food insecurity: global challenges and calls to action

What are the impacts of the global food crisis on the most vulnerable, such as women and girls in poor countries, certain communities in rural areas of Africa, and people living in war zones? How can development co-operation partners help?

Hear insights from:
Reena Ghelani, UN Famine Prevention and Response Co-ordinator
Stig Traavik, Director of Climate, Energy and Environment at NORAD
Franck Bousquet, Deputy Director at the International Monetary Fund

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