Curtis Stone Chef Picks

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Curtis Stone is a real deal celebrity chef, the author of six cookbooks, and a restaurateur. He owns Los Angeles-based Maude as well as the restaurant and butcher shop Gwen (available for preorder on Caviar); and runs the restaurant Share with Princess Cruises. You might have seen him hosting his TLC show, “Take Home Chef,” and on his PBS series, “Field Trip.” Recently, Curtis sat down with Caviar to dish on his favorite restaurants. Watch him dig in, or head to Caviar to order from his collections in Los Angeles, Manhattan, Brooklyn, Chicago, Miami, and Dallas.
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