Tinned Fish Talk - Bones

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I was afraid of the bones, but once I tried them I realize thier fine! You never notice them except the spine that is just as you perfectly decribed - like a partially dissolved grain of salt.

evonne
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I love eating bones in canned sardines. My mom usually buys sardines in tomato juice, and cooks it with chillies, shallot and blended tomato when she arrived at home. I love the memories it brings when me and my siblings shares that meal

supmayam
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The bones are one of the best part. They soft and add great texture. I think the way they're cooked helps them be soft and less pokey.

MustacheHam
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I eat em straight up, no bread, I eat the spines separately.

millstonegoy
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I like the bones! The backbone in canned salmon is my favourite. It has a satisfying texture.

kyndramb
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The bones in most tinned fish are harder to remove than just to eat. I actually enjoy the texture and they are about as hard to bite down as a Tums antacid. I love good sardines and there are so many ways to eat them

psycobasschick
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There are 425g cans of mackerel fish, there is 85grams of protein. Its insane easy healthy snack packed full of protien and lots of healthy oils. It cost 1.95 at the store. Cant beat it. I just open the can dump the water and then dumb chili paste into it and go to town 😁
Oh their bones are crunchy, but fully edible 😊

littlewigglemonster
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the bones are so soft that i didn’t even notice i was eating them until my husband brought up that he loved the spine lol

frankiethey
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The bones are the second best part of canned fish. The best part is the roe, but sometimes its missing

draconiusultamius
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Now that I know the bones won’t poke my throat I want to try sardines. Thanks!

jonvon
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In 2024 we git 🚨TINNED FISH DISCOURSE🚨

UO
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I'm a simple person. I see a cool creator making tinned fish content, I follow.

AudreyGB
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Soft, yes. Quite a lot of texture. Compared or in contrast to the sardines.

Chillibizzle
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The bone shambler trying to get me to eat bones " EAT THESE BONES"

BreadBasketBaker
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My dad had me and my siblings try all sorts of seafood when we were kids. Sardines being one of them and I always liked that you could eat those bones. They do literally dissolve in your mouth. So salty and yummy!

Krust
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Its like a grain of salt thats almost dissolved but refuses to finish the process. Its horrible and unsettling 😂 no judgement on anyone who feels different about the texture lol i love how judgement free you are too for if we just dont want the bones while also telling everyone they're harmless if they dont care about the slight texture thing lmao

finn_in_the_bin
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sardines in tomato sauce are the best! bones are really soft in tinned or jar sardines. very delicious!

sashimi
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I always crave these when I’m on my cycle. Tapatío makes it delicious ❤

yeseniamendoza
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The reason I like eating tin fish is exactly because I don't have to worry about the bones.

canuck
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King Oscar is my go-to brand. Decent price for great quality.

TheMilkMan