10 Fast Food Items You Should Never Order Under Any Circumstances

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Do you know what are the top 10 fast food items you should never order under any circumstances? Discover why you need to avoid these fast foods?

We all love fast food, but what if that same fast food didn’t love you back. There are hits and there are misses, and here are 10 Fast Food Items You Should Never Order Under Any Circumstances. If you enjoyed this video. Comment: #dubbedwithaloud #babbletop #fastfood

TIMESTAMPS:
0:00 10 Fast Food Items You Should Never Order Under Any Circumstances
0:18 Outback’s Bloomin’ Onion
1:16 Anything from Starbucks ‘Secret Menu’
2:57 McDonald’s dipped cones
4:47 Wendy’s Chili
6:14 Panera Bread pastries
7:38 Arby’s Roast Beef
9:01 McDonald’s Filet-o-fish
10:12 Chick-fil-A’s grilled options
11:24 Subway’s oven roasted chicken and tuna
13:06 Fast food ice

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All clips used for fair use commentary, criticism, and educational purposes. See Hosseinzadeh v. Klein, 276 F.Supp.3d 34 (S.D.N.Y. 2017); Equals Three, LLC v. Jukin Media, Inc., 139 F. Supp. 3d 1094 (C.D. Cal. 2015).
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I personally, have never and will never spend one red cent of my money at Starbucks.

jameschancey
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Everyone -- and their dog -- knows that Wendy's chilis is recycled unused beef patties. Seriously. You should be applauding them for not going the stuff to waste instead of criticizing them for it.

MartinIbert
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I worked at Wendy's. We always threw out the burgers that didn't get ordered in time.
We made our chili with burger patties yes, but they weren't old or unwanted. They were just fresh burger patties that we cooked, and then chopped up to put in the chili.

All_I_can_say_is_Wow
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So I'm supposed to be scandalized that Wendy's reuses leftovers? Like every public school, corporate kitchen, other restaurant, and most people's homes? That's called "life on a budget, " sweetheart....

cisium
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If we were to cut out all the food that people say we shouldn't eat then there wouldn't be an obesity problem but a problem with people starving to death

hellhound
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I will never, under any circumstances, stop eating Bloomin' Onions. I don't care how unhealthy they are, they taste DIVINE. Life is short. If you can't treat yourself with something that delicious on special occasions, then you are not truly enjoying life.

heatherhillman
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I was an Asst. Manager at Arby's for a short time. The roast beef doesn't have a gray gelatinous film on it. It comes prepackaged and you open it up and pop it into the oven. It's red like any other beef product. There's nothing wrong with it.

belle
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If you’re not eating a blooming onion everyday, there is absolutely no reason you can’t order it.

mortikavalentinekennedy
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Past Panera Bread Baker here! The claims on here about Panera’s pastries being “warmed” rather than baked fresh daily are false! Most of pastries are prepared, flash frozen before being baked and boxed at a central commissary then shipped to each Panera Store, based on that store’s needs. The cases are stored in a walk-in freezer where each night, near the end of their shift, the bakers pull the number of each to be baked the following night for the day after that. They tray them up, place them on racks, cover the racks with a large plastic bag then roll the racks into a walk-in cooker to thaw for the next night’s bake. Cookie dough is portioned, frozen, boxed then shipped to the stores the same way as the pastries. Muffin batter is prepared, packed in buckets which are frozen and shipped to the stores. Once a bucket of batter has been opened, the rest is sealed and stored in a walk-in cooler. Bread dough is prepared, portioned, frozen, boxed and shipped to stores the same way. This is how Panera Bread can assure that all baked product is consistent from one store to another.
Every night, bakers pull racks of pastries, cookies, muffins and bread dough from the walk-in coolers. Each pastry has specific ‘preparations’, done by the bakers (think-scoring bear claws and fanning them out) before they are baked, cooled and finished (think-drizzling icing over cinnamon rolls). Panera bakers in Western PA work 10 hour shifts overnight so all baked product is fresh for the following day! Pastry items are so popular that they often sell out by lunchtime. Day-shift managers will often have to pull additional product from the freezer, thaw them, bake them and finish them if a product sells out. All left over product is bagged when the stores close and donated to local charity. I can tell you with certainty that all of the bakers that I knew took pride in their work, scrutinizing every step along the way. Additionally, bakers never knew when a quality control check would be performed on them by regional master baker managers.

carolmackowiak
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Filet o fish is the last item on the menu that is almost exactly what it was when it was first introduced. Its expensive but its always predictably good.

christophertaylor
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I will never stop eat filet o fish. Its always my way to go whenever I get McDonald’s for breakfast. It’s cheap, tasty and generally the best choice for me talking about McDonald’s breakfast menu.

yimyim
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Every time I’ve talked myself into buying fast food, I think that “this time will be different” and I’ve always been wrong. Now I happily go hungry and wait till I get home.

victorfontaine
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I worked at Wendy's 30 years ago, made the chili and i still love it.

kenharness
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Does anyone expect fresh food at most fast food places. Suggesting not to eat something because it’s not super fresh just seems ridiculous. And not ordering because it’s bad for you, people go out to eat to get unhealthy but good tasting food. Most of the things on the list were just down right stupid, and no reason not to order them.

daenerys
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I was a manager for an Arby's franchise in Charlotte NC. The beef comes in preformed blocks, similar to chopped ham. It is baked in a convection oven and sliced to spec on a slicer as each sandwich is ordered.

blahbruhsikgdesgujgfdvhjvf
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Now im in the mood for Wendys Chilli, and a large fry

drfalcon
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The ice cream machine always works at the McDonald's at my palace. The workers are there overtime to make sure that the machine consistently works, which I'm grateful for...because it's not like there would be dire consequences if I order a cone and I see that the machine is broken.

Also, in regards to Wendy's, it's better to use the unused patties for the chili than to have it go to waste. The last thing we should be doing is wasting food. People in not so developed countries would wish to have the food that those in wealthy countries waste.

SupremeLeaderKimJong-un
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Want a fresh fish sandwich? Just change something- anything. No salt extra cheese, hold the sauce. You get a custom made sandwich.

scottchamberlain
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I love Arby's Beef 'N Cheddar. They are absolutely delicious!

robocat
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Oh my god! That guy that threw that garbage bag behind his back and ending up on his back was a trip!🤣😁🤣😁😂

kelcritcarroll