No Bake Strawberry Chocolate Tart Recipe

A decadent chocolaty dessert - this No-Bake Strawberry Chocolate Tart takes no more than 15 minutes to put together and it is AMAZING.

Ingredients

Makes about 10-12 servings

Crust
32 (330g) Oreo cookies, whole
1/2 cup (110g) butter, melted
Chocolate Filling
7 oz (200g) milk chocolate
3.5 oz (100g) bittersweet chocolate (55-70% cacao)
7 oz (200 ml) heavy cream

Topping
10 oz (300g) fresh strawberries
chopped nuts (almonds, pistachios, etc), optional

Directions
1. Place oreo cookies (with filling, no need to remove it this time) into the bowl of a food processor and blend until crumbs form. Add melted butter and pour over the crushed cookies. Process until evenly moistened. Press cookie mixture with the back of the spoon and your fingers where necessary, into the bottom and edges of a rectangular 5x14 inch (12 x 36 cm) tart pan. Freeze until you prepare the filling, just for few minutes.

2. In a small saucepan, place cream over medium-low heat for a few minutes to get hot. No boiling or simmering needed. Remove from heat, pour over chopped chocolate and let rest for 1-2 minutes. Stir until dissolved.

3. Pour chocolate filling over oreo crust, and top with fresh strawberries.

4. Refrigerate for at least 2 hours or overnight before serving.

For the full recipe check my blog:

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[itscamilla]

I made this as a surprise for my boyfriend and his friends. They ate the whole thing and absolutely loved it. My boyfriend has always loved my cooking skills, but after I made this cake, he kept looking at me and showing affection with love in his eyes for the rest of the night. I guess the quote "the way to a man's heart is through his stomach" isn't something that's made up after all!

Thank you for a great tutorial. I am ABSOLUTELY making this cake again in the future!

[mendesjuanita]

no matter how many years go by i still can’t help myself making this besides simple, delectable recipe. It’s so easy and fun to make and it always tastes amazing 😊

[Homecookingadventurerecipes]

@ Emina Zukic  I used Bittersweet (dark) chocolate because it helps the chocolate ganache set better. If only milk chocolate is used you might need to use more to set well, like 350-400 g of milk chocolate. If only milk chocolate is used might be too sweet. You can definitely use Nutella instead, I would say 200g Nutella and
150g- 160 g heavy (whipping) cream. Either Mascarpone or Philadelphia cheese would work well. 8 oz of cream cheese will be more than enough. Melt the chocolate with a bit of butter over bain marie, add to cheese and pour it over the tart shell.

[maelysilva]

IM SO HAPPY THIS WORKS!! after reading so much people saying the filling was too runny and that they couldnt make it happen i felt pressure and got insecure about it but then i realise... if you JUST FOLLOW THE RECIPE YOU CAN DO IT!! If yours worked please comment... I felt like it was too much people saying it didnt work so i almost quit on it... HEY YOU, DONT QUIT! This is awesome!!! Just make sure you get the right ingredients!

[dt]

Omg, my mother use to make this every part/friends get together we had!! I loved this as a kid and I still do I am so glad I finally found this after years and after endless searching!! This is my fav dessert and I am making this today for my little sister to try it ❤️ this brings back so many memories ❤️❤️❤️

[joeshoeman]

Of all the no bake recipes I've seen on youtube, this is the most amazing one. Tysm!

[TabiEats]

Oh I just love how easy and mouth watering is looks

[anikabintesiddiq]

Made this and everyone loveeeed it ! Tastes even better with a scoop of vanilla icecream on the side. Thank you for the vid !

[Sweetambs]

This looks incredible! I will definitely try this recipe. Thank you for sharing!

[zikrasajid]

i made this and it turned really nice thank you

[sbrnrn]

I made this for my dad for his birthday (he's a huge chocolate addict :P) and he asked to make it again for his birthday, so I guess your tart substitutes birthdaycake now.

[ttmama]

This was my first experience doing a no bake dish and I have to say it be the designated dish I bring to anything I'm invited to!!! Awesome recipe

[lilacmoon_]

Such lovely editing!!!! The way that your videos are put together is incredibly addicting to watch and the recipes are so fun and simple. Makes me think that I, a totally inexperienced baker, can also elaborate such beautiful desserts. Please keep making wonderful videos like this :)

[subhajit]

i m gonna make this today....you make these recipes so easy....

[DoreenBellDotan]

Nice idea. I'd easily adapt this to a healthy Vegan recipe.
For sure not store bought cookies. The base would be dates and nuts (the pistachios could be used in the raw, vegan crust) and cacao powder in a food processor. Maybe some mulberries.
I'd substitute coconut mylk or coconut cream for the cream and coconut oil for the butter.
You can use Vegan chocolate chips or just mix cacao powder and maple syrup into coconut oil or avocado depending on the consistency you want. And there you are.

[westindie]

I made this and my hubby totally loved it and so did my neighbour, family and friends. Totally sinful dessert but oh so good. I added blueberries that helped to cut the sweetness.

[Onekitchenblogfood]

What a heavenly tart!!!! Yum... that chocolate... with those strawberries. Perfect!

[peacexchaos]

Oh my, this looks YUMMY! I was going to make a friend of mine some dinner later on in her pregnancy and I think I will toss this along with the meal for dessert, but I think I will use chopped up Ande's mints instead of chopped nuts :)

[jose]

We made this taste for New Years this year, only with raspberries on top, and it was freaking amazing! THANK YOU. We will try a lot of your other recipes in the course of this year.

Thank you and happy new year :)

[Mariyan]

instead of using that blender imma use a zip lock bag and a hammer but thank you for sharing you delicious recipe with us👇👌🍮🍓👄