Dark Chocolate Madeleines (+ Many Ways To Decorate Them!)

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I'm sharing tips for making perfectly soft chocolate madeleines with iconic bumps on top, as well as 3 ways to coat them with dark chocolate!

📌 Ingredients To Make Chocolate Madeleines
Madeleine batter (for 16 - 17 madeleines)
• Granulated sugar: 85 g (1/3 US cup + 1.5 Tbsp)
• Salt: 1/8 tsp
• Egg: 100 g (2 eggs)
• Milk: 15 g (1 Tbsp)
• Honey: 20 g (1 Tbsp)
• Oil: 20 g (4 tsp)
• Cake flour: 100 g (3/4 US cup + 1.5 Tbsp)
• Cocoa powder: 24 g (1/4 US cup)
• Baking powder: 4 g (3/4 + 1/8 tsp)
• Unsalted butter: 100 g (7 Tbsp)

For a Madeleine pan
• Unsalted butter (soft): Some
• All-purpose flour: 1 Tbsp
• Cocoa powder: 1 tsp

For chocolate coating
• Dark chocolate: Some

Bake (preheated) at 365ºF (185ºC) for 8 - 10 minutes until the top stops bubbling and gently bounces back when touching it.
* Adjust the baking time and temperature, depending on the oven.

** For best results, measure ingredients with a scale. All recipes are designed with weighed ingredients using grams/ounces. Cup measurements are provided for your convenience. **

📌 More Madeleine Recipes
Vanilla Madeleines
Lemon Madeleines

📌 More Chocolate Recipes
Chocolate Truffles
Chocolate Creme Brulée
Chocolate Sponge Cake

📌 More French Pastry Recipes
Opera Cake
Eclairs
Crepes

📌 The tools/ingredients I used/mentioned today:
The following contains affiliate links. By purchasing through them, I earn a teeny tiny commission at no cost to you. Please know I only recommend products I actually used and loved! Thank you for supporting Pastry Living.
Madeleine pan

📌If you liked this video, please subscribe & share it with your baking friends!
if you liked this video, share it with your friends to help them ...and also to support my small channel ;)

📸 Instagram: @ayacaliva

MUSIC:

#chocolatemadeleines #madeleines
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Hope you enjoyed it!! Stay till the end for additional tips & personal update☺💕

PastryLivingwithAya
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I tried these today. I appreciate your explanation of melting chocolate. Fantastic results.

susanmoses
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I’m so happy that you’re going to be mama again!! Thank you for sharing your personal experiences with us. I will bake this chocolate madeleines. Love from Texas.

maryHernandez-okeq
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Congratulations, Aya! That's fantastic! I wish the best for you and your family! Just can't tell you enough how much I love your channel!

wilburwb
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Congratulations! I'm a former midwife and I thought a few month ago you looked pregnant. We'll be here when you have time. My kids are 6.5 years apart and it's amazing how much help she was- and she loved it. They were always and still are close.

daneekaplan
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Can’t believe it’s almost baby time. Time flys. Love your videos. Your daughter will be such a great big sister. ❤❤❤❤

sunshinebakery_melinda
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I never comment but you are phenomenal at explaining everything in detail. Thank you for providing the reasoning behind each step, its importance & what to look out for to know we are doing it right! Very few pastry YouTubers are excellent teachers like you! 👏💕👍
Please make a video on making vanilla custard filled rectangular croissants! There are no videos on YouTube on how to make those. But I buy them all the time at French pâtisseries. Some shops call them vanilla portefeulle?

MarGu-yj
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Congratulation 🎉🎉🎉 that is such beautiful news. I wish you and the baby all the health and blessing x

saralaferla
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Thanks for sharing another great video on another yummy recipe. You are one of my favourite channels and I regard you as the "queen of baking" 😜🙏❤

laurasharp
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Hi, I have watched through the Q&A session and made a few attempts, and I would like to ask what if my madeleines are so oily after baking!

luimanchin
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Hello Aya, thank you for your videos, may I ask if the oven temperature you listed is based on convection (fan) or convention (no fan) please 🤗

CeCiLiA
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Yum those look as amazing as the other Madeline's. Aw congratulations I'm so happy for you, and I wish you and baby many blessings ❤💜

candiceyoung
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Looks delicious!!! Thanks for your baking and decorating tips!!!

lenapawlek
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Very nice your recipie Aya! They looks amazing! Congradulations for your baby! Enjoy your special moments! Have a nice day and good weekend! Have a good week! 👍👏🍫🍫🍫

DiaDia
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Congratulations ❤❤ my wishes, for a happy pregnancy, easy delivery, and a healthy baby

nadiaali
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Очень вкусный и нежный десерт! Шоколадные мадлен, такие пузатые! Спасибо Вам, Шеф!👍A very tasty and delicate dessert! Chocolate madeleines, so plump! Thank you, Chief!👍👍

ЛюдаБурцева-йс
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My warm congratulations witn a nice mother's time ❤️🌷🤗!!! And thank you very much for your knowledge🙏🌷😊!

LS-ddmy
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Look so great. My question is the chocolate coating on top, will it melt in room temp?

preciousbutik
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These looks sooo good! Thank you for sharing. I will be making these this weekend! 😊

maryanncastro
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cute baby bump 🎉love the video, love chocolate ❤❤❤❤

beyummy