How to Blanch Peaches (or any fruit or veggie!)

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Never heard of blanching until i today, thanks for the explanation and example! Great video

kingusmaximus
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Thank you for this video. I've tried a couple different times to blanch peaches and could not get it to work and would resort to just peeling them with a potato peeler. Most other videos I've watched before say to only blanch then for 30 seconds to a minute and no longer so I was paranoid to book then too long and this video helped me realize they need to be boiled for a decent time and what to look for to ensure they were blanched Ling enough and last night when I prepped some peaches I used your method and oh my gosh it worked so well! Thank you!

leevons_home_vids
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Thank you + now I know + your video is the best.

jsmit
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The fastest way to deprive vegetables of all their fiber and nutrients

alessandrocoppede
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I tried this today and it only worked for one out of like 10 peaches I had... :( will it not work if the peaches are still a little hard? i think that was my problem for the 9 that didn't peel. I scored them, I boiled water, they sat in there for well over 30 seconds, and only one peach peeled right off.

daisysourcream