Salt, Pepper, Garlic, OP Texas style Brisket Rub

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[shrineclown]

In other words, 3 parts salt, 3 parts pepper. 1 part onion powder, 1 part garlic powder. There. I fixed it.

[gdawgever]

This is some old school throw back VTAG nowadays isn’t it Johnny 👏🏼😄

[utprez]

The markings on the side... brilliant!

[tonerzfdubb]

I use this exact same mix but with thyme. Something about these simple ingredients that when put together they sing in perfect harmony 😂

[pierrevautard]

Good morning ! It's a really nice video to see exactly what we're using as ingredients and the translucent container is a great idea. In France, we don't use the same salt (either it's fine, a bit like sugar, or it's coarse, because it's sea salt). Do you have the weights in ounces or grams? I take care of converting them afterwards. THANK YOU !

[drvictoria]

Awesome 👌. I use the same spices as well. My go to for everything i cook

[rg]

I use coarse ground pepper but I like your recipe too.

[JuanasFamilyJournal]

That's a great measuring techniques. Thanks for sharing the recipe of Brisket rub.

[SteveD]

I keep the same rub around for everything! I call it SPOG (Salt/Pepper/Onion/Garlic) 4:2:1:1 ratios.

[paulywogggcatchef]

I am going to try this. Thank you. Great catch at the end.

[beastly_brisket_man]

Man I’m always doin the same thing. Catching falling spices out the drawer haha

[devinthomas]

Love the ratio markings on the container, great idea.
I use very similar mix, I add a lil cayenne and dash of good chili powder (Pendery's).


Thanks for the video

[tomboyle]

This is the only rub that should be used on a brisket . It stops bitter bark

[figueroa]

New to making seasonings so i made this same one last night and used 4 tbs of kosher salt 3 tbs coarse pepper 1 tbs of onion powder and 1 tbs garlic powered. I put everything in a 24oz shaker and realize it’s a small amount so I did this 2 more times with the same amounts and added everything to the shaker. My question is will the garlic powder and onion powder over power everything else? I didn’t think about this till I put everything together

[Aservantsheartmissions]

I’m definitely saving this video may be watching a lot! This looks so good

[SarusFoodGalley]

powder is so good, watching first time, thanks, keep in touch.

[HeavyMetalBarBQue]

Like that easy measuring method! \m/

[CookingWithRexy]

Yum. Love it. Love a good seasoning. 🙌🏻🙌🏻🙌🏻💗

[paulgillbanks]

Never use Garlic or Onion Powder, always use Granules. Powder clumps and cloggs up.

[cypressblue]

Thank for that not really a salt or pepper fan but will try it. Ding in the cupboard, ugh eh. Stay safe & take care of you all. Thanks for sharing eh:))