HOW TO MAKE Pizza Cracker & Nacho Cheese Pretzel Combos Recipe | HellthyJunkFood

Clearly you have too much time on your hands if you're at home making combos. Time well spent. The pretzel ones came out like soft baked cheesy awesomeness you'd get at a carnival / fair / movies / mall. The pizza ones tasted like weird, don't bother making them kinda doesn't work, but looks cool. In the future I'd probably fill them with mozzarella cheese before baking and have a dish of marinara to dip in. Now that sounds like a good idea... omg I'm totally gonna do that now... I'm like brainstorming in the description box... So we take pepperoni, a cheese stick and roll it in the dough, then cut it to width and bake. DONE.

Watch Previous Recipe Here:

How to make SpaghettiOs Here:

Watch the DRUNK Land Sea & Air Burger Here:

Subscribe to JPTalks:

--------------------------------------------------------------------------------------
Social Media Links:
--------------------------------------------------------------------------------------

See Full Recipe Details @

--------------------------------------------------------------------------------------
Pizza Cracker Combos
220 Calories Per Serving
Prep: 20 min Cook: 10 min

Nacho Cheese Pretzel Combos
250 Calories Per Serving
Prep: 20 min Cook: 10 min
--------------------------------------------------------------------------------------
Ingredients:
Pillsbury Thin Crust Pizza Dough
Baking Soda
Sea Salt
Nacho Cheese
Wooden Spoons

Secret Pizza Paste Ingredients:
8 oz Can Tomato Paste
1 Tbsp Water
20 Thin Pepperoni Slices
1/4 Cup Grated Cheese
1 Tbsp Oregano
1 Tsp Salt

--------------------------------------------------------------------------------------
Directions:
Roll out dough nice and thin and then cut into strips the width of the combos you desire.
Take your wooden spoon handle and roll the dough around the circular rod. It has the perfect diameter for a combo.
After making a full circle, trim off the excess dough and then pinch the dough together to join the two as one.
For the Pretzel type, the only deviation you will make is brushing it with boiling baking soda and water. 10 cups water / 1/2 cup baking soda.
Bake these at 400°F for 10 minutes, flipping half way.
Blend the Secret Pizza Paste Ingredients as listed above in a food processor.
Using zip lock baggies, fill them and snip a tiny hole to fill the cylinder combo bread things.

--------------------------------------------------------------------------------------
Pizza Cracker Combos

Nutrition Facts:
Serving Size 10 Combos
Calories 200
Total Fat 10g
Saturated 4g
Trans 0g
Cholesterol 18mg
Sodium 480mg
Total Carbs 25g
Dietary Fiber 3g
Sugars 6g
Protein 10g

Nacho Cheese Pretzel Combos

Nutrition Facts:
Serving Size 10 Combos
Calories 250
Total Fat 10g
Saturated 2g
Trans 0g
Cholesterol 12mg
Sodium 700mg
Total Carbs 25g
Dietary Fiber 1g
Sugars 2g
Protein 6g

Disclaimer: Nutrition Facts are estimated through MyFitnessPal and should act as a general guideline. It does not represent any actual facts.

Music by Noseyuk Licensed under a Creative Commons License

[TheWolfePit]

One of my favorite snacks! Fantastic PJ!

[KungPowbathemeinsprinkles]

why do I torture myself by watching these videos when I'm not motivated enough to do them😭

[nursevsfood]

Dude your blowing up on youtube the next EPIC MEAL

[ImjustKelly]

Nice video JP & Julia. Never thought of trying to make Combos at home. They're good, but I haven't had one in awhile. Yours look just like them. Really cool. TFS & y'all have a great week :)

[JuliaDaGoolia]

JP ate the other half of my combo. Not cool. Not cool.

[NunyaBus]

Luv you guys! This kinda almost sorta made me want to eat combos almost...😁😁😁

[jqdoesgaming]

Prestzle pizza filling, was the best and greatest decision of my life.

[wannabite]

great tips and twist.thank you for sharing.

[Gquebbqco]

 haven't had those in a long time  - Great video!

You guys are awesome. Who would have thought two people running a junk food channel would actually lose weight over the years while hauling in masses of new subscribers? Great success!

[stripymccatpuss]

I have never seen these in the UK, but what you made looked pretty good

[Overkill]

If only I met this awesomeness of a channel earlier.

[morgancook]

I'm so obsessed with your channel. Can you "HOW TO MAKE cheez-its snack mix???" I WILL LOVE YOU FOREVER

[CriticalEatsJapan]

Clever!  We don't have Combos here in Japan, but we have a similar thing filled with sweet stuff called Collon.  Yeah, that's what they're really called...
Anyhow, can't wait to see what food you hack next time

[NikkiM]

Ive never had or seen combos till now lol they look good but yours look better obv!

[god]

I've been eating this for 15 years. It's my first snack. Better than them all!!

[cmdrchris]

home made combos?! my god that is awesome

[aparnaroy]

Really yummy. Can't wait to try it!

[RobertPeters]

Great video JP and Julia!   Love combos but to me they always reminded me of dog treats! 

[Easymealpreprecipes]

Nice nails, Julia! These look delicious, and definitely would taste better fresh than the stuff that sits in a bag for months!