Codex Alimentarius General Principles of food Hygiene 2020 - 6 things to know about

If you are a professional in the food industry in a capacity like quality assurance, quality control, compliance, technical, operations and production, warehousing, procurement, senior manager, or a supervisor then you need to watch this.

This forms part of the Food Surety efforts bringing these updates to the industry professionals and their business supporting them being more confident doing what is right protecting consumers everywhere.