HOW TO COOK SAYADIEH KING FISH | SIMPLIFIED | EASY WAY TO COOK | MODIFIED

ARABIC DISH

INGREDIENTS:
-1 KILO OF KING FISH SLICED
-1 CUP OF ALL PURPOSE FLOUR
-2 LARGE ONIONS SLICED
-1 CUP OF CHOPPED CORIANDER LEAVES
-GRATED GARLIC AND GINGER 1 TBSP EACH
-TURMERIC, CORIANDER, CUMMIN, AND ARABIC POWDER 2 TBSP EACH
-4 CUPS OF BASMATI RICE WASHED AND SOAKED
-1 CHICKEN BROTH CUBE
-SALT AND BLACK PEPPER

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GOD IS GREAT!!!