TYPES OF KOREAN SOY SAUCE | Using Korean Soy Sauce | OPPACOOKSHERE

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Ever go to the Korean supermarket to grab some soy sauce and are overwhelmed by an entire aisle of different kinds? Using Korean soy sauce is achieving the most basic taste profile of Korean food. Grab some and get cooking.
When in doubt, get what's on sale 😘

It's all about how to cook EASY at home. OPPACOOKSHERE is here for all the beginners, the lazy and the eyeballing masters. Measuring cups and spoons? Pffft. None of that here, please. Cooking can be fast and fun (and delicious and budget-friendly). Mostly cooking videos about how to cook Korean food at home when HANGRY, but there's other stuff too. Because sometimes you just feel like something else, ya know? Come join the fun crew.

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Music: BLAAAM (Gunnar Olsen)
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😁 Hey guys, I had no idea soy sauce was such a fascinating topic. This is by far my most popular video and I regret just playing around with it. The main idea holds true though, the best-sellers from the big brands are the ones that go on sale often, and that is what most Koreans get. Which is the kind most widely used for most cooking.


But I'll make it out to the store again- once the quarantine is over- and I'll tell you exactly what the differences are. But honestly, most Koreans also don't know what the difference is. They just grab the all-purpose SEMPIO 501 or 701. Why? Because their moms used it. Ha.

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